Babu Ji
Babu Ji

Babu Ji

4/6 Grey St, St Kilda 3182 CLOSED

Indian

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Meal for one
One regular Curry , One regular plain Rice & One Naan Bread
ADD $25.00
Meal for two
Two regular curries, large rice, 2 naan breads, one side
ADD $55.00
Meal for two
Two regular curries, large rice, 2 naan breads, one side
ADD $65.00
Family Meal for 4
One Entree, three Curries, two Rice, four Naan bread, one side, and 4 beers / 4 lassi.
ADD $95.00
Fresh Mint chutney
ADD $1.00
Date & Tamarind chutney
ADD $1.00
Mango chutney
ADD $1.00
Mango pickle
ADD $1.00
Roasted capsicum sauce
ADD $1.00
Samosa (VEGAN)
Handmade crispy pastry filled with potatoes, peas, dried pomegranate & green mango powder
ADD $16.00
Samosa Chaat
Crispy mashed samosa topped up chickpea salsa, chilled yoghurt and tangy chutney. Can be made Vegan.
ADD $19.00
Onion Bhaji (GF)
Tasty little sweet red onion fritters with fragrant chickpea flour batter & mint tzatziki. Vegan option available
ADD $18.00
Papdi Chaat
The motherland’s version of nachos & salsa, a must try for first-timers ! (vegan option available)
ADD $18.00
Veg Momos (V)
Indian style vegetarian dumpling, cherry tomatoes sauce and gun powder spice mix
ADD $19.00
Paneer Shashlik (GF / V)
Grilled cottage cheese, roasted capsicum, spiced yoghurt marination, mix berry relish
ADD $20.00
Cauliflower 65 (VEGAN) (GF)
cauliflower florets tossed with bell pepper sauce & scallions, sprinkled almond flakes
ADD $20.00
Prawn Momos
onion and tomato relish with roasted pepper sauce and sweet chutney.
ADD $21.00
Nachos Tandoori Chicken
Motherland’s version of nachos served with succulent tandoori chicken
ADD $24.00
Podi Calamari (GF)
Crispy calmari sprinkled with gun powder, papaya chutney & curry-mayo.
ADD $25.00
Tandoori Chicken (GF)
Babu Ji’s special free range chicken thigh fillets, charred corn with masala butter
ADD $26.00
Butter Chicken (GF)
Free range chicken cooked with tomato, cardamom & fenugreek
ADD $24.50
Saag Chicken (GF)
Clay oven cooked with spinach and mustard leaves gravy
ADD $24.50
Lamb Rogan Josh (GF)
Roasted lamb in tomato and caramelised onion gravy, cooked with homemade stock.
ADD $25.50
Chana Lamb (GF)
Kabuli chickpea and lamb cooked together to perfection with touch of mint
ADD $25.50
Beef Madras (GF)
A dark and deeply fragrant dish with a warm and spicy finish.
ADD $25.50
Pork Vindaloo (GF)
Diced Pork in tangy, fiery sauce, sprinkled crispy pork chicharron
ADD $25.50
Kerala Fish Curry (GF)
Our all-time favorite, pan seared Blue grenadier with turmeric & coconut milk
ADD $26.50
Palak Paneer (GF / V)
Homemade yogurt cheese and spinach curry cooked with fresh purple garlic
ADD $22.50
Paneer Makhani (GF)
Vegetarian version of Butter chicken , Cottage cheese instead.
ADD $23.00
Aloo Baingan (GF) (Vegan)
Very traditional eggplant & potatoes curry with pine nuts & sultanas, for our vegan friends
ADD $22.50
Vegan Cauliflower Curry (GF)
Crispy cauliflower florets cooked with coconut cream.
ADD $21.00
Coconut Chana Masala (GF / VG)
Chickpea curry, tamarind, young coconut, vegan’s favorite !
ADD $20.50
Chana Pumpkin (GF)(Vegan)
Blue pumpkin and chickpea curry with roasted cherry tomatoes, another vegan pleaser
ADD $20.50
Matar Mushroom Korma (GF)(Vegan)
Button Mushroom with peas in vegan korma gravy
ADD $22.50
Dal Makhani (GF / V)
Black lentils, ginger, garlic & garam masala, slow cooked for 12 hours
ADD $20.50
Naan
Choice of 3: Garlic & Chive, Sesame & Onion Seed, Plain
ADD $5.00
Kashmiri Naan (V)
Crispy naan bread stuffed with almonds, cashews, dried fruits and coconut
ADD $7.00
Cheese Naan
Garlic I Sundried Tomato
ADD $7.00
Gluten Free Naan (GF / VG)
Quinoa, chickpea and lentil flour with psyllium husk…. Babu Ji’s speciality
ADD $7.00
Pappadum (GF / VG)
Lentil crisps served with assorted seasonal dips
ADD $5.00
Raita (GF / V)
Crisp cucumber, carrot & yoghurt salad
ADD $6.00
Garden Mix Salad (GF / V)
Indian twist on greek salad
ADD $6.00
Roasted Pumpkin (GF)
Ricotta, wild pepper, pumpkin seeds & sprinkled jaggery
ADD $8.00
Cumin Rice (GF / VG)
Premium Aged Basmati Sella Rice (cumin)
ADD $6.00
Saffron Rice (GF/V)
Premium aged rice
ADD $7.00
Coconut Rice (GF/V)
Premium Sella rice
ADD $7.00
Mango Lassi (GF)
Homemade Yoghurt mango smoothie
ADD $5.00
Gulab Jamun
Indian donuts soaked in honey, saffron, rose syrup
ADD $6.00
Ras Malai
Flattened Cheesecake poached in sweetened creamy milk
ADD $7.00
Water
ADD $2.50
Soft Drinks
ADD $3.50
Lemon Lime Bitter
ADD $4.50
MEAL DEALS
MEAL DEALS
Meal for one
One regular Curry , One regular plain Rice & One Naan Bread
ADD $25.00
Meal for two
Two regular curries, large rice, 2 naan breads, one side
ADD $55.00
Meal for two
Two regular curries, large rice, 2 naan breads, one side
ADD $65.00
Family Meal for 4
One Entree, three Curries, two Rice, four Naan bread, one side, and 4 beers / 4 lassi.
ADD $95.00
HOMEMADE DIPS
HOMEMADE DIPS
Fresh Mint chutney
ADD $1.00
Date & Tamarind chutney
ADD $1.00
Mango chutney
ADD $1.00
Mango pickle
ADD $1.00
Roasted capsicum sauce
ADD $1.00
STREET FOOD
STREET FOOD
Samosa (VEGAN)
Handmade crispy pastry filled with potatoes, peas, dried pomegranate & green mango powder
ADD $16.00
Samosa Chaat
Crispy mashed samosa topped up chickpea salsa, chilled yoghurt and tangy chutney. Can be made Vegan.
ADD $19.00
Onion Bhaji (GF)
Tasty little sweet red onion fritters with fragrant chickpea flour batter & mint tzatziki. Vegan option available
ADD $18.00
Papdi Chaat
The motherland’s version of nachos & salsa, a must try for first-timers ! (vegan option available)
ADD $18.00
Veg Momos (V)
Indian style vegetarian dumpling, cherry tomatoes sauce and gun powder spice mix
ADD $19.00
Paneer Shashlik (GF / V)
Grilled cottage cheese, roasted capsicum, spiced yoghurt marination, mix berry relish
ADD $20.00
Cauliflower 65 (VEGAN) (GF)
cauliflower florets tossed with bell pepper sauce & scallions, sprinkled almond flakes
ADD $20.00
Prawn Momos
onion and tomato relish with roasted pepper sauce and sweet chutney.
ADD $21.00
Nachos Tandoori Chicken
Motherland’s version of nachos served with succulent tandoori chicken
ADD $24.00
Podi Calamari (GF)
Crispy calmari sprinkled with gun powder, papaya chutney & curry-mayo.
ADD $25.00
Tandoori Chicken (GF)
Babu Ji’s special free range chicken thigh fillets, charred corn with masala butter
ADD $26.00
FROM THE POT
FROM THE POT
Butter Chicken (GF)
Free range chicken cooked with tomato, cardamom & fenugreek
ADD $24.50
Saag Chicken (GF)
Clay oven cooked with spinach and mustard leaves gravy
ADD $24.50
Lamb Rogan Josh (GF)
Roasted lamb in tomato and caramelised onion gravy, cooked with homemade stock.
ADD $25.50
Chana Lamb (GF)
Kabuli chickpea and lamb cooked together to perfection with touch of mint
ADD $25.50
Beef Madras (GF)
A dark and deeply fragrant dish with a warm and spicy finish.
ADD $25.50
Pork Vindaloo (GF)
Diced Pork in tangy, fiery sauce, sprinkled crispy pork chicharron
ADD $25.50
Kerala Fish Curry (GF)
Our all-time favorite, pan seared Blue grenadier with turmeric & coconut milk
ADD $26.50
Palak Paneer (GF / V)
Homemade yogurt cheese and spinach curry cooked with fresh purple garlic
ADD $22.50
Paneer Makhani (GF)
Vegetarian version of Butter chicken , Cottage cheese instead.
ADD $23.00
Aloo Baingan (GF) (Vegan)
Very traditional eggplant & potatoes curry with pine nuts & sultanas, for our vegan friends
ADD $22.50
Vegan Cauliflower Curry (GF)
Crispy cauliflower florets cooked with coconut cream.
ADD $21.00
Coconut Chana Masala (GF / VG)
Chickpea curry, tamarind, young coconut, vegan’s favorite !
ADD $20.50
Chana Pumpkin (GF)(Vegan)
Blue pumpkin and chickpea curry with roasted cherry tomatoes, another vegan pleaser
ADD $20.50
Matar Mushroom Korma (GF)(Vegan)
Button Mushroom with peas in vegan korma gravy
ADD $22.50
Dal Makhani (GF / V)
Black lentils, ginger, garlic & garam masala, slow cooked for 12 hours
ADD $20.50
BREADS
BREADS
Naan
Choice of 3: Garlic & Chive, Sesame & Onion Seed, Plain
ADD $5.00
Kashmiri Naan (V)
Crispy naan bread stuffed with almonds, cashews, dried fruits and coconut
ADD $7.00
Cheese Naan
Garlic I Sundried Tomato
ADD $7.00
Gluten Free Naan (GF / VG)
Quinoa, chickpea and lentil flour with psyllium husk…. Babu Ji’s speciality
ADD $7.00
SIDES
SIDES
Pappadum (GF / VG)
Lentil crisps served with assorted seasonal dips
ADD $5.00
Raita (GF / V)
Crisp cucumber, carrot & yoghurt salad
ADD $6.00
Garden Mix Salad (GF / V)
Indian twist on greek salad
ADD $6.00
Roasted Pumpkin (GF)
Ricotta, wild pepper, pumpkin seeds & sprinkled jaggery
ADD $8.00
Cumin Rice (GF / VG)
Premium Aged Basmati Sella Rice (cumin)
ADD $6.00
Saffron Rice (GF/V)
Premium aged rice
ADD $7.00
Coconut Rice (GF/V)
Premium Sella rice
ADD $7.00
SOMETHING SWEET
SOMETHING SWEET
Mango Lassi (GF)
Homemade Yoghurt mango smoothie
ADD $5.00
Gulab Jamun
Indian donuts soaked in honey, saffron, rose syrup
ADD $6.00
Ras Malai
Flattened Cheesecake poached in sweetened creamy milk
ADD $7.00
BEVERAGES
BEVERAGES
Water
ADD $2.50
Soft Drinks
ADD $3.50
Lemon Lime Bitter
ADD $4.50
Restaurant Info

Babu Ji

4/6 Grey St, St Kilda 3182

1300 753 323

info@ozfoodhunter.com.au

Pick: 11:30 - 16:00, 16:00 - 21:30

MON: 11:30-16:00, 16:00-21:30

TUE: 11:30-16:00 16:00-21:30

WED: 11:30-16:00, 16:00-21:30

THU: 11:30-16:00, 16:00-21:30

FRI: 11:30-16:00, 16:00-21:30

SAT: 11:30-16:00, 16:00-21:30

SUN: 11:30-16:00, 16:00 - 21:30

Safe & Secured! Precautious Social distancing delivery from our Venue partners

More Info

Our Babu Ji is one of the Indian restaurant in St Kilda, VIC which is well known for the specialized dishes such as MEAL DEALS, HOMEMADE DIPS, STREET FOOD, FROM THE POT, BREADS, SIDES, SOMETHING SWEET, BEVERAGES and a lot more. ...We serve and present our delicious food with great pleasure and practice to make your meal and time prominently enjoyable. Our services also include takeaway with the comfort of ordering online through ozfoodhunter. Read more

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Contact Us

  • 152 Wickham st, Fortitude valley, Brisbane, QLD-4006, Australia
  • info@ozfoodhunter.com.au
  • 1300 753 323

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