The Spice Lounge Indian Cuisine Menu
The Spice Lounge Indian Cuisine

The Spice Lounge Indian Cuisine

Suite 1G 55 Miller St, Pyrmont 2009 OPEN

Indian

4.3 4 Reviews
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Onion Bhajia (GF)
Chopped onion dipped in a chickpea batter and crisp fried served with mint sauce.
ADD 3pcs $10.90
Vegetable Samosa
Mashed potatoes, peas and spices filled in a pyramid pastry and crisp fried served with mint sauce
ADD 2pcs $10.90
Cauliflower Bezule (GF)
Florets of Cauliflower tossed with curry leaves,yoghurt and South Indian spices. Yum!
ADD $15.90
Palak Patha Chaat
Batter fried spinach combined with chickpeas, potatoes and topped with yohurt tamarind and date garnished.
ADD $12.90
Seekh Kebab (GF)
Charcoal grilled lamb mince marinated with exotic herbs and spices served with mint sauce.
ADD 3pcs $17.90
Lamb Cutlets (GF)
Succulent baby lamb cutlets marinated in yoghurt, ginger and garlic with selected spices and broiled.
ADD 3pcs $20.90
Tandoori Chicken Tikka
Tender chicken fillet marinated in yoghurt, tandoori spices and grilled in the tandoor.
ADD 3pcs $17.90
Tandoori Grilled Fish Tikka
Ling fish fillet marinated in aromatic spices, grilled in clay oven and served with mint sauce.
ADD 3pcs $19.90
Tandoori Prawns (GF)
Shelled large tiger prawns marinated in tandoori spice and grilled in a clay oven served with mint sauce.
ADD 3pcs $20.90
Pan fried Garlic Prawns
Prawns pan fried with garlic and several spices.
ADD $20.90
Chef's Tandoori Platter
Selected pieces of tandoori chicken tikka, seekh kebab and lamb cutlets served with mint sauce.
ADD For 2 $27.90
The Spice Lounge Platter
Selected pieces of tandoori chicken tikka, tandoori prawns and fish tikka served with a mint sauce.
ADD For 2 $29.90
Chilli Chicken
Fried chicken simmered with capsicum, onions and spices.
ADD $24.90
Samosa Chaat
Popular Indian street food made of a base of chickpea curry and samosa topped with onion, tamarind, cilantro chutneys and spices.
ADD $12.90
Gosht Rara (Medium) (GF)
A Punjabi special, marinate of diced and minced lamb cooked over night in chef's special recipe and pan finished for perfection.
ADD $26.90
Aloo Lamb
Combination of tender lamb and cooked potatoes cooked in a tomato sauce.
ADD Mild $26.90
ADD Medium $26.90
Lamb Rogan Josh (Mild -Medium) (GF)
A popular preparation of lamb curry from North India with rich gravy, fresh tomatoes and finished with coriander.
ADD MIld $26.90
ADD Medium $26.90
Railway Goat Curry (Medium) (GF)
Tender leg of goat on the bone cooked in rich tomato and brown onion sauce. Eat like the locals.
ADD $26.90
Bombay Beef (Mild-Medium) (GF)
A house special mild beef curry cooked with potatoes and a hint of fenugreek leaves and coconut cream.
ADD Mild $26.90
ADD Medium $26.90
Korma (Mild) (GF)
A mild preparation of ground roasted cashew nut, hint of spices and fresh cream.
ADD Beef $26.90
ADD Lamb $26.90
ADD Chicken $26.90
Madras (Medium-Hot) (GF)
Special dish from Madras cooked with roasted mustard seeds, curry leaves coconut milk and fresh coriander.
ADD Beef $26.90
ADD Lamb $26.90
ADD Chicken $26.90
Saagwala (Mild-Medium) (GF)
Punjabi’s favourite dish made with puree of spinach and spices.
ADD Beef $26.90
ADD Lamb $26.90
ADD Chicken $26.90
Vindaloo (Hot) (GF)
A specialty dish from Goa, boneless meat matured in red wine and finished in a hot vindaloo sauce.
ADD Beef $26.90
ADD Lamb $26.90
ADD Chicken $26.90
Jahingri (Hot) (GF)
Another chefs special meat simmered in coconut milk, fresh ground masala and finished in rich gravy of brown onion and fresh spinach.
ADD Beef $26.90
ADD Lamb $26.90
ADD chicken $26.90
Dahl Tadka (Mild - Medium)
The North Indians delight – lentils simmered in a slow fire overnight and tempered with onion, ginger, garlic and tomatoes
ADD Mild $21.90
ADD Medium $21.90
Dahl Makhani (Mild – Medium) (GF)
Black lentils simmered in a slow fire overnight and tempered with onion, ginger, garlic, tomatoes and touch of cream.
ADD MIld $21.90
ADD Medium $21.90
Bombay Potatoes (Medium) (GF)
Potatoes tempered with cumin, mustard seeds, garlic, onions, bombay masala and coriander.
ADD $21.90
Baigan Patiala (Medium)
Potatoes and eggplant, perfect combination cooked with selected herbs and spices in onion sauce.
ADD $21.90
Aloo Matar
Potatoes and peas cooked with selected herbs and spices in onion sauce.
ADD $21.90
Paneer Butter Masala (Medium)
North Indian delight cooked in rich flavors of tomatoes, onion and butter masala sauce.
ADD $21.90
Vegetable Korma (Mild) (GF)
Fresh seasonal vegetables cooked in gravy of cashew nuts and creamy mild sauces.
ADD $21.90
Palak Paneer (Mild - Medium)
A puree of fresh leafy spinach cooked with cottage cheese and finished with spices and touch fresh cream.
ADD MIld $21.90
ADD Medium $21.90
Malai Kofta (Mild) (GF)
Vegetable dumplings made from potatoes and cottage cheese finished in korma sauce.
ADD $21.90
Vegetable Kootu (Medium) (GF)
Fresh vegetables cooked in lentils and coconut, a delicacy of Tamil Nadu.
ADD $21.90
Aloo Gobhi Tamatar (GF)
Potatoes and cauliflower tossed with cumin seeds, garlic, onions, garam masala and ground coriander. All-time favorite.
ADD $21.90
Paneer Tikka Masala
Paneer cooked with sliced tomatoes, assorted peppers, onion, fresh coriander and masala sauce.
ADD $21.90
Paneer Tikka Masala
Paneer cooked with sliced tomatoes, assorted peppers, onion, fresh coriander and masala sauce.
ADD $21.90
Chilli Paneer
Paneer dish cooked with capsicum, green chillies and other spices.
ADD $21.90
Chana Masala
Chickpeas cooked in a spicy onion tomato fiasala gravy.
ADD $21.90
Desi Chana
A chickpea curry made in an Indian desi style based on onion and tomato sauce.
ADD $21.90
Bhindi Do Pyaza
A North Indian dish made with okra, spices, herbs and onions.
ADD $21.90
Butter Chicken (Mild) (GF)
Boneless chicken pieces cooked in tandoor then finished in rich creamy tomato based sauce.
ADD $24.90
Chettinad Chicken (Hot) (GF)
Famous dish from the business community of Chennai, thigh fillet cooked in hot, pungent Chettinad masala.
ADD $24.90
Desi Chicken (Medium) (GF)
Home style chicken curry with rich gravy of tomatoes, fenugreek leaves, brown onions and handpicked ground spices.
ADD $24.90
Muglai Chicken (Mild-Medium) (GF)
Juicy chicken fillets cooked in a perfect combination of ground nuts and light spices with a touch of cream.
ADD Mild $24.90
ADD Medium $24.90
Chicken Tikka Masala (Mild-Medium) (GF)
Tandoori chicken fillets cooked with sliced tomatoes, assorted peppers, onion, fresh coriander and masala sauce.
ADD Mild $24.90
ADD Medium $24.90
Mango Chicken (Mild) (GF)
Boneless tender pieces of chicken prepared in very mild creamy gravy with a touch of mango puree.
ADD $24.90
Kadai Chicken (Medium-Hot) (GF)
North Indian delight cooked in rich flavors of roasted peppers, tomatoes and onion in a semi dry masala sauce.
ADD Medium $24.90
ADD Hot $24.90
Murg-e-chana
A chicken and chickpea dish cooked in a flavourful tomato sauce.
ADD $24.90
Lamb / Beef / Chicken with vegetables
Tender lamb / beef / chicken cooked in vegetables with spices.
ADD Lamb $26.90
ADD Beef $26.90
ADD Chicken $26.90
Andhra Prawn or Fish (Hot)
Your choice of prawn or fish cooked in rich and spicy tamarind and tomato masala.
ADD Prawn $25.90
ADD Fish $25.90
Goanese Fish Curry (Medium)
From the city of Panjim, ling fillet tempered with fresh curry leaves, roasted red chillies and finished in coconut milk.
ADD $25.90
Prawn Malabar (Mild - Medium)
Delicious succulent shelled prawns, simmered in coconut milk and delicate spices.
ADD Mild $25.90
ADD Medium $25.90
Garlic Chilli Prawn or Fish (Hot) (GF)
Choice of fish or prawns with capsicum and onion in the Chef’s secret chilli garlic sauce.
ADD Fish $25.90
ADD Prawn $25.90
Seafood Moiley (Medium) (GF)
A Kerala favourite of prawns, scallops and fish with ground coconut, onions, tomato, fresh curry leaves and mustard seeds.
ADD $25.90
Basmati Saffron Rice
ADD $4.20
Vegetable Biryani
Rice cooked with fresh vegetables in a variety of aromatic spices
ADD $19.90
Chicken Dum Biryani
Famous Hyderabadi special. Aromatic rice sealed with quarter chicken and cooked in dum style and served with cucumber and yoghurt raita.
ADD $22.90
Lamb Dum Biryani
Basmati rice sealed with diced lamb in a variety of aromatic spices and cooked in dum style, and served with cucumber and yoghurt raita.
ADD $22.90
Goat Dum Biryani
Basmati rice sealed with diced goat in a variety of aromatic spices and cooked in dum style, and served with cucumber and yoghurt raita.
ADD $22.90
Peas Pulao
ADD $9.90
Kashmiri Pulao
Basmati rice cooked with all dry fruits and chef special recipes.
ADD $10.90
Pappadums
ADD $3.00
Cucumber Yogurt
ADD $3.99
Chilli Pickle
ADD $3.99
Lime Pickle
ADD $3.99
Sweet Mango Chutney
ADD $3.99
Tomato
ADD $3.99
Onion
ADD $3.99
Cucumber
ADD $3.99
Coriander Salsa
ADD $3.99
Roti
Flattened bread made with whole meal flour.
ADD $4.20
Naan
Plain flour bread.
ADD $4.20
Garlic Naan
Plain flour bread with touch of garlic.
ADD $4.50
Butter Naan
Butter Layered Plain flour bread.
ADD $5.50
Keema Naan
Bread stuffed with grilled minced lamb.
ADD $6.90
Cheese Naan
Naan stuffed with tasty cheese.
ADD $5.90
Aloo Paratha
Bread stuffed with boiled potato and spices.
ADD $6.90
Peshawari Naan
Naan stuffed with dry fruits and nuts.
ADD $6.90
Cheese and Garlic Naan
Bread stuffed with cheese and garlic.
ADD $6.90
Cheese and Spinach Naan
Naan stuffed with tasty cheese and fresh spinach.
ADD $6.90
Lachha Paratha
An unleavened dough made of whole wheat flour with several layers.
ADD $5.50
Gobhi Paratha
Bread stuffed with mashed cauliflower and spices.
ADD $6.90
Paneer Kulcha
Bread made with paneer based stuffing.
ADD $7.20
Entree
Entree
Onion Bhajia (GF)
Chopped onion dipped in a chickpea batter and crisp fried served with mint sauce.
ADD 3pcs $10.90
Vegetable Samosa
Mashed potatoes, peas and spices filled in a pyramid pastry and crisp fried served with mint sauce
ADD 2pcs $10.90
Cauliflower Bezule (GF)
Florets of Cauliflower tossed with curry leaves,yoghurt and South Indian spices. Yum!
ADD $15.90
Palak Patha Chaat
Batter fried spinach combined with chickpeas, potatoes and topped with yohurt tamarind and date garnished.
ADD $12.90
Seekh Kebab (GF)
Charcoal grilled lamb mince marinated with exotic herbs and spices served with mint sauce.
ADD 3pcs $17.90
Lamb Cutlets (GF)
Succulent baby lamb cutlets marinated in yoghurt, ginger and garlic with selected spices and broiled.
ADD 3pcs $20.90
Tandoori Chicken Tikka
Tender chicken fillet marinated in yoghurt, tandoori spices and grilled in the tandoor.
ADD 3pcs $17.90
Tandoori Grilled Fish Tikka
Ling fish fillet marinated in aromatic spices, grilled in clay oven and served with mint sauce.
ADD 3pcs $19.90
Tandoori Prawns (GF)
Shelled large tiger prawns marinated in tandoori spice and grilled in a clay oven served with mint sauce.
ADD 3pcs $20.90
Pan fried Garlic Prawns
Prawns pan fried with garlic and several spices.
ADD $20.90
Chef's Tandoori Platter
Selected pieces of tandoori chicken tikka, seekh kebab and lamb cutlets served with mint sauce.
ADD For 2 $27.90
The Spice Lounge Platter
Selected pieces of tandoori chicken tikka, tandoori prawns and fish tikka served with a mint sauce.
ADD For 2 $29.90
Chilli Chicken
Fried chicken simmered with capsicum, onions and spices.
ADD $24.90
Samosa Chaat
Popular Indian street food made of a base of chickpea curry and samosa topped with onion, tamarind, cilantro chutneys and spices.
ADD $12.90
Classic Curries
Classic Curries
Gosht Rara (Medium) (GF)
A Punjabi special, marinate of diced and minced lamb cooked over night in chef's special recipe and pan finished for perfection.
ADD $26.90
Aloo Lamb
Combination of tender lamb and cooked potatoes cooked in a tomato sauce.
ADD Mild $26.90
ADD Medium $26.90
Lamb Rogan Josh (Mild -Medium) (GF)
A popular preparation of lamb curry from North India with rich gravy, fresh tomatoes and finished with coriander.
ADD MIld $26.90
ADD Medium $26.90
Railway Goat Curry (Medium) (GF)
Tender leg of goat on the bone cooked in rich tomato and brown onion sauce. Eat like the locals.
ADD $26.90
Bombay Beef (Mild-Medium) (GF)
A house special mild beef curry cooked with potatoes and a hint of fenugreek leaves and coconut cream.
ADD Mild $26.90
ADD Medium $26.90
Korma (Mild) (GF)
A mild preparation of ground roasted cashew nut, hint of spices and fresh cream.
ADD Beef $26.90
ADD Lamb $26.90
ADD Chicken $26.90
Madras (Medium-Hot) (GF)
Special dish from Madras cooked with roasted mustard seeds, curry leaves coconut milk and fresh coriander.
ADD Beef $26.90
ADD Lamb $26.90
ADD Chicken $26.90
Saagwala (Mild-Medium) (GF)
Punjabi’s favourite dish made with puree of spinach and spices.
ADD Beef $26.90
ADD Lamb $26.90
ADD Chicken $26.90
Vindaloo (Hot) (GF)
A specialty dish from Goa, boneless meat matured in red wine and finished in a hot vindaloo sauce.
ADD Beef $26.90
ADD Lamb $26.90
ADD Chicken $26.90
Jahingri (Hot) (GF)
Another chefs special meat simmered in coconut milk, fresh ground masala and finished in rich gravy of brown onion and fresh spinach.
ADD Beef $26.90
ADD Lamb $26.90
ADD chicken $26.90
Vegetarian
Vegetarian
Dahl Tadka (Mild - Medium)
The North Indians delight – lentils simmered in a slow fire overnight and tempered with onion, ginger, garlic and tomatoes
ADD Mild $21.90
ADD Medium $21.90
Dahl Makhani (Mild – Medium) (GF)
Black lentils simmered in a slow fire overnight and tempered with onion, ginger, garlic, tomatoes and touch of cream.
ADD MIld $21.90
ADD Medium $21.90
Bombay Potatoes (Medium) (GF)
Potatoes tempered with cumin, mustard seeds, garlic, onions, bombay masala and coriander.
ADD $21.90
Baigan Patiala (Medium)
Potatoes and eggplant, perfect combination cooked with selected herbs and spices in onion sauce.
ADD $21.90
Aloo Matar
Potatoes and peas cooked with selected herbs and spices in onion sauce.
ADD $21.90
Paneer Butter Masala (Medium)
North Indian delight cooked in rich flavors of tomatoes, onion and butter masala sauce.
ADD $21.90
Vegetable Korma (Mild) (GF)
Fresh seasonal vegetables cooked in gravy of cashew nuts and creamy mild sauces.
ADD $21.90
Palak Paneer (Mild - Medium)
A puree of fresh leafy spinach cooked with cottage cheese and finished with spices and touch fresh cream.
ADD MIld $21.90
ADD Medium $21.90
Malai Kofta (Mild) (GF)
Vegetable dumplings made from potatoes and cottage cheese finished in korma sauce.
ADD $21.90
Vegetable Kootu (Medium) (GF)
Fresh vegetables cooked in lentils and coconut, a delicacy of Tamil Nadu.
ADD $21.90
Aloo Gobhi Tamatar (GF)
Potatoes and cauliflower tossed with cumin seeds, garlic, onions, garam masala and ground coriander. All-time favorite.
ADD $21.90
Paneer Tikka Masala
Paneer cooked with sliced tomatoes, assorted peppers, onion, fresh coriander and masala sauce.
ADD $21.90
Paneer Tikka Masala
Paneer cooked with sliced tomatoes, assorted peppers, onion, fresh coriander and masala sauce.
ADD $21.90
Chilli Paneer
Paneer dish cooked with capsicum, green chillies and other spices.
ADD $21.90
Chana Masala
Chickpeas cooked in a spicy onion tomato fiasala gravy.
ADD $21.90
Desi Chana
A chickpea curry made in an Indian desi style based on onion and tomato sauce.
ADD $21.90
Bhindi Do Pyaza
A North Indian dish made with okra, spices, herbs and onions.
ADD $21.90
Chicken
Chicken
Butter Chicken (Mild) (GF)
Boneless chicken pieces cooked in tandoor then finished in rich creamy tomato based sauce.
ADD $24.90
Chettinad Chicken (Hot) (GF)
Famous dish from the business community of Chennai, thigh fillet cooked in hot, pungent Chettinad masala.
ADD $24.90
Desi Chicken (Medium) (GF)
Home style chicken curry with rich gravy of tomatoes, fenugreek leaves, brown onions and handpicked ground spices.
ADD $24.90
Muglai Chicken (Mild-Medium) (GF)
Juicy chicken fillets cooked in a perfect combination of ground nuts and light spices with a touch of cream.
ADD Mild $24.90
ADD Medium $24.90
Chicken Tikka Masala (Mild-Medium) (GF)
Tandoori chicken fillets cooked with sliced tomatoes, assorted peppers, onion, fresh coriander and masala sauce.
ADD Mild $24.90
ADD Medium $24.90
Mango Chicken (Mild) (GF)
Boneless tender pieces of chicken prepared in very mild creamy gravy with a touch of mango puree.
ADD $24.90
Kadai Chicken (Medium-Hot) (GF)
North Indian delight cooked in rich flavors of roasted peppers, tomatoes and onion in a semi dry masala sauce.
ADD Medium $24.90
ADD Hot $24.90
Murg-e-chana
A chicken and chickpea dish cooked in a flavourful tomato sauce.
ADD $24.90
Lamb / Beef / Chicken with vegetables
Tender lamb / beef / chicken cooked in vegetables with spices.
ADD Lamb $26.90
ADD Beef $26.90
ADD Chicken $26.90
Seafood
Seafood
Andhra Prawn or Fish (Hot)
Your choice of prawn or fish cooked in rich and spicy tamarind and tomato masala.
ADD Prawn $25.90
ADD Fish $25.90
Goanese Fish Curry (Medium)
From the city of Panjim, ling fillet tempered with fresh curry leaves, roasted red chillies and finished in coconut milk.
ADD $25.90
Prawn Malabar (Mild - Medium)
Delicious succulent shelled prawns, simmered in coconut milk and delicate spices.
ADD Mild $25.90
ADD Medium $25.90
Garlic Chilli Prawn or Fish (Hot) (GF)
Choice of fish or prawns with capsicum and onion in the Chef’s secret chilli garlic sauce.
ADD Fish $25.90
ADD Prawn $25.90
Seafood Moiley (Medium) (GF)
A Kerala favourite of prawns, scallops and fish with ground coconut, onions, tomato, fresh curry leaves and mustard seeds.
ADD $25.90
Rice
Rice
Basmati Saffron Rice
ADD $4.20
Vegetable Biryani
Rice cooked with fresh vegetables in a variety of aromatic spices
ADD $19.90
Chicken Dum Biryani
Famous Hyderabadi special. Aromatic rice sealed with quarter chicken and cooked in dum style and served with cucumber and yoghurt raita.
ADD $22.90
Lamb Dum Biryani
Basmati rice sealed with diced lamb in a variety of aromatic spices and cooked in dum style, and served with cucumber and yoghurt raita.
ADD $22.90
Goat Dum Biryani
Basmati rice sealed with diced goat in a variety of aromatic spices and cooked in dum style, and served with cucumber and yoghurt raita.
ADD $22.90
Peas Pulao
ADD $9.90
Kashmiri Pulao
Basmati rice cooked with all dry fruits and chef special recipes.
ADD $10.90
Side Dishes
Side Dishes
Pappadums
ADD $3.00
Cucumber Yogurt
ADD $3.99
Chilli Pickle
ADD $3.99
Lime Pickle
ADD $3.99
Sweet Mango Chutney
ADD $3.99
Tomato
ADD $3.99
Onion
ADD $3.99
Cucumber
ADD $3.99
Coriander Salsa
ADD $3.99
Tandoori Breads
Tandoori Breads
Roti
Flattened bread made with whole meal flour.
ADD $4.20
Naan
Plain flour bread.
ADD $4.20
Garlic Naan
Plain flour bread with touch of garlic.
ADD $4.50
Butter Naan
Butter Layered Plain flour bread.
ADD $5.50
Keema Naan
Bread stuffed with grilled minced lamb.
ADD $6.90
Cheese Naan
Naan stuffed with tasty cheese.
ADD $5.90
Aloo Paratha
Bread stuffed with boiled potato and spices.
ADD $6.90
Peshawari Naan
Naan stuffed with dry fruits and nuts.
ADD $6.90
Cheese and Garlic Naan
Bread stuffed with cheese and garlic.
ADD $6.90
Cheese and Spinach Naan
Naan stuffed with tasty cheese and fresh spinach.
ADD $6.90
Lachha Paratha
An unleavened dough made of whole wheat flour with several layers.
ADD $5.50
Gobhi Paratha
Bread stuffed with mashed cauliflower and spices.
ADD $6.90
Paneer Kulcha
Bread made with paneer based stuffing.
ADD $7.20
Restaurant Info

The Spice Lounge Indian Cuisine

Suite 1G 55 Miller St, Pyrmont 2009

1300 753 323

info@ozfoodhunter.com.au

Pick: 12:00 - 14:30, 17:00 - 22:00

MON: 12:00-14:30, 17:00-22:00

TUE: 12:00-14:30 17:00-22:00

WED: 12:00-14:30, 17:00-22:00

THU: 12:00-14:30, 17:00-22:00

FRI: 12:00-14:30, 17:00-22:00

SAT: 12:00-14:30, 17:00-22:00

SUN: 17:00 - 22:00

Safe & Secured! Precautious Social distancing delivery from our Venue partners

More Info

Our The Spice Lounge Indian Cuisine is one of the Indian restaurant in Pyrmont, NSW which is well known for the specialized dishes such as Entree, Classic Curries, Vegetarian, Chicken, Seafood, Rice, Side Dishes, Tandoori Breads and a lot more. ...We serve and present our delicious food with great pleasure and practice to make your meal and time prominently enjoyable. Our services also include takeaway with the comfort of ordering online through ozfoodhunter. Read more

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Additional Offers

Get 10% off on 1st order.


Spend $45 or more and Receive FREE Naan to the value of $3 for


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  • 152 Wickham st, Fortitude valley, Brisbane, QLD-4006, Australia
  • info@ozfoodhunter.com.au
  • 1300 753 323

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