The Colonial British Indian Cuisine Neutral Bay Menu
The Colonial British Indian Cuisine Neutral Bay

The Colonial British Indian Cuisine Neutral Bay

1/19-21 Grosvenor St, Neutral Bay 2089 CLOSED

Indian

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Butter Sauce with Hot Chips
Cooked hot potato chips served with butter chicken sauce.
ADD $9.00
Chicken Tikka and Cheese Naan
Tandoor cooked chicken tikka stuffed in a baked naan with melting cheese.
ADD $7.50
Olive and Cheese Naan with Butter Sauce
Tandoori baked olive and cheese stuffed naan bread with butter chicken sauce.
ADD $10.00
Chicken Tikka Salad
Tandoori cooked chicken tikka served on a bed of garden salad with mint sauce.
ADD $9.00
Chicken Tikka and Salad Wrap
Baked naan and tandoori cooked chicken tikka wrapped with salad and mint sauce.
ADD $9.50
Vegetarian Family Meal One (V)
Any two vegetarian curries, two plain naans, one rice, one mixed pickles and four pappadums with mint chutney.
ADD $59.00
Vegan Family Meal (VG)
Any two vegan curries, two vegan roti, one rice, one mixed pickles, one tomato and onion salad.
ADD $60.00
Mixed Diet Family Meal
Any two custom curries, two plain naans, one rice, one mixed pickles and four pappadums with mint chutney.
ADD $55.00
Tandoori Chicken Tikka (GF)
Boneless chicken thigh fillet marinated in yoghurt and spices, cooked in a tandoor oven and served with mint chutney.
ADD $17.90
Tandoori Chicken (GF)
Chicken on the bone marinated in yoghurt and spices and cooked in tandoor. Served with mint sauce.
ADD Half $17.90
ADD Full $23.30
Tawa Goat (GF)
Spicy grilled goat pieces cooked with yoghurt, ginger, green chilli and spices.
ADD $26.90
Seekh Kebab (GF)
Lamb mince, herbs and spices are cooked in a clay oven and served with mint chutney.
ADD $16.90
Chicken Pakora
Crispy bite sized chicken pieces deep fried with spices and chickpea flour.
ADD $16.90
Amritsari Fish
Fish fillets marinated in a blend of spices, coated with chickpea flour and served with mint sauce.
ADD $16.90
Garlic Tandoori Prawns (GF)
Six pieces. King prawns marinated with whole spices, herbs, and yoghurt then chargrilled in the tandoor and served with mint chutney.
ADD $22.90
Adraki Lamb Cutlets (GF)
Three pieces. Lamb cutlet marinated overnight with Kashmiri spices, garlic and ginger, skewered and grilled in tandoor served with mint sauce.
ADD $22.50
Vegetable Samosa (V)
Two pieces. Lightly spiced potato and pea filling wrapped in pastry and served with tamarind sauce.
ADD $10.50
Onion Bhaji (V)
Two pieces. Fritter of onion and shallots served with tamarind sauce.
ADD $9.90
Aloo Tikki (V)
Potatoes, onions and spices combined into a croquette and deep fried, served with mint chutney.
ADD $9.90
Paneer Pakora (V)
Cottage cheese slices deep fried with spices and chickpea flour.
ADD $15.90
Olive Paneer Tikka (V)
Overnight marinated cottage cheese pieces with Afghani spices and olives, grilled and served with mint chutney.
ADD $14.90
Tandoori Mushrooms (V)
Marinated mushrooms in yoghurt and spices then cooked in a clay oven and served with mint chutney.
ADD $14.90
Non Vegetarian Platter
Adraki lamb cutlet, chicken tikka, seekh kebab and chicken pakora.
ADD $24.90
Vegetarian Platter (V)
Vegetable samosa, olive paneer tikka, onion bhaji and aloo Tikki.
ADD $20.90
Seafood Platter
A platter of Amritsari fish and garlic tandoori prawns.
ADD $25.90
Chicken Biryani
Chicken cooked with spices, chopped mint, coriander and mixed with steamed saffron basmati rice.
ADD $22.90
Lamb Biryani
Lamb cooked with spices, chopped mint, coriander and mixed with steamed saffron basmati rice.
ADD $24.90
Goat Biryani
Tender goat on the bone cooked with spices, chopped mint, coriander and mixed with steamed saffron basmati rice.
ADD $26.90
Vegetable Biryani
Vegetables cooked with spices, chopped mint, coriander and mixed with steamed saffron basmati rice.
ADD $20.90
Korma
Cooked with tomato, onion, ground cashew nuts and cream.
ADD $24.90
Bhuna
A thick curry sauce prepared with herbs and spices, tomatoes and onions.
ADD $24.90
Madras
A curry sauce created with coconut cream, lemon and chilli for medium spice lovers.
ADD $24.90
Vindaloo
Prepared with potatoes and infused with lots of hot spices and chilli peppers.
ADD $24.50
Rogan Josh
Prepared with garlic, herbs and tomatoes flavoured with spices.
ADD $24.90
Saagwala
A spinach base curry sauce is prepared and infused with herbs and spices.
ADD $24.90
Colonial Balti
Coriander, garlic, green chilli, tomatoes and herbs and spices.
ADD $23.50
British Fish Curry
Boneless fish pieces cooked in goa coconut flavoured sauce.
ADD $26.90
Hara Goat
Tender goat on the bone cooked with baby spinach puree, mild spices and cream.
ADD $27.90
Butter Chicken
Mildly marinated chicken fillets cooked in a clay oven then prepared with creamy tomato and cashew nut sauce.
ADD $24.90
Chicken Tikka Masala
Marinated chicken fillets cooked in a clay oven then prepared with capsicum, onion, tomato and master gravy.
ADD $24.90
Bombay Beef
Tendered beef cooked with onion, tomato and spices then mixed with potato and garnished with coriander.
ADD $25.90
Anglo Indian Mango Chicken
Boneless chicken cooked in very mild spices with coconut cream and mango pulp.
ADD $25.90
Railway Goat Curry
Slow cooked goat on the bone with browned onions, ginger, garlic, black cardamom and cassia bark.
ADD $25.90
Colonial Mushroom Curry
Sauteed mushrooms with onions, ginger, tomatoes, wilted spinach and spices.
ADD $23.90
Navratan Korma (V)
Mildly spiced vegetables cooked in cashew nut sauce.
ADD $19.90
Aloo Gobhi Masala (V)
Thick and spicy sauce peppered with pieces of buttery cauliflower and potato.
ADD $18.50
Bombay Aloo (V)
Steamed potatoes cooked with garlic and spices garnished with coriander.
ADD $18.50
Dal Makhani (V)
Whole black lentils cooked with kidney beans, ginger, garlic, tomatoes and cream.
ADD $17.50
Amritsari Malai Kofta (V)
Grated cottage cheese, potato, raisins, sultanas and cashew dumplings simmered in an almond curry sauce.
ADD $20.90
Baingan Patiala (V)
Eggplant fried and cooked with tomato gravy with herbs and spices.
ADD $18.90
Paneer Tikka Masala (V)
Cottage cheese pieces cooked in clay oven, prepared with capsicum, tomato and master sauce.
ADD $22.50
Saag Paneer (V)
Cottage cheese cooked in baby spinach puree with mild spices, cream and garnished with tomato.
ADD $22.50
Tadka Dal (V)
Yellow lentils accented with onion and spices garnished with coriander.
ADD $17.50
Gobhi Musallam (VG)
Whole roasted cauliflower that is lightly blanched then drenched with Mughlai inspired makhani sauce.
ADD $20.90
Mango Tofu Curry (VG)
Mildly sweet and spicy, Indian vegan mango and tofu curry is the choice for the sweet and spicy palate.
ADD $22.90
Vegan Paneer Butter Masala (VG)(DF)
Restaurant style vegan paneer (tofu) is marinated and cooked in a tandoor, served with a tomato, ginger and cashew nut butter masala curry.
ADD $22.90
Palak Paneer (VG)(DF)(GF)
The power of palak (spinach) comes together with vegan paneer (tofu).
ADD $22.90
Bombay Potatoes and Peas (VG)
Potatoes and peas make this vegan Indian curry. Blend of Indian spices, sauteed potatoes and peas combined together in harmony.
ADD $20.90
Paneer Lababdar (VG)
Indian style tomato, ginger and cashew dry lababdar sauce and vegetables served with vegan (tofu) paneer.
ADD $20.90
Baingan Bharta (VG)
Indian vegan dish consists of roasted eggplant that is marinated and mixed with a spiced curry sauce.
ADD $20.90
Cucumber and Yoghurt Raita
Diced cucumber mixed into a yoghurt blend and lightly seasoned.
ADD $5.00
Pappadam with Mint Chutney
Four pieces. Light and crispy seasoned cracker style bread with dipping sauce.
ADD $4.00
Mint Chutney
Mint sauce.
ADD $4.00
Mango Chutney
A chutney made of mango, onion, garlic, ginger root and spices.
ADD $4.00
Mixed Pickles
A side serving of spiced pickles.
ADD $4.00
Basket of Chips
UK style. A basket of lightly seasoned potato chips.
ADD $7.00
Onion Salad
Sliced onion salad.
ADD $4.00
Kachumber Salad
Diced onion, tomato and cucumber tossed with lemon, herbs and mild spices.
ADD $5.00
Jeera Rice
Indian basmati rice infused with cumin seeds and butter.
ADD $7.00
Steamed Rice
Simply steamed basmati rice.
ADD $4.00
Pulao Rice
Basmati rice infused with saffron and butter.
ADD $6.00
Peas Pulao
Basmati rice infused with saffron and baby peas.
ADD $7.00
Kashmiri Pulao
Indian basmati rice infused with dried fruit and nuts.
ADD $8.00
Butter Naan
With butter, milk and yoghurt.
ADD $4.00
Masala Garlic Naan
Mixed ground spices and garlic.
ADD $4.00
Herb Naan
Naan infused with mixed herbs.
ADD $4.00
Cheese Naan
Naan stuffed with cheese.
ADD $5.00
Kashmiri Naan
Naan stuffed with nuts and fruit.
ADD $5.50
Cheese and Garlic Naan
Naan stuffed with cheese and chopped garlic.
ADD $5.50
Chicken Tikka and Cheese Naan
Naan stuffed with tandoori chicken tikka and cheese.
ADD $7.50
Cheese and Olive Naan
Naan stuffed with cheese and olives.
ADD $5.50
Plain Naan
With milk and yoghurt.
ADD $4.00
Garlic Naan
With chopped garlic, milk and yoghurt.
ADD $4.00
Olive and Chilli Flakes Naan
Naan stuffed with olives and chilli flakes.
ADD $4.00
Butter Roti
Unleavened flatbread cooked in a tandoor oven and brushed with butter.
ADD $5.00
Tandoori Roti
Unleavened flatbread cooked in a tandoor oven.
ADD $4.00
Aloo Paratha
Unleavened dough stuffed with a spiced mixture of mashed potato.
ADD $5.00
Laccha Paratha
Layered paratha cooked in a tandoor oven.
ADD $5.00
Gulab Jamun
Two pieces. Sweet dumplings made from reduced milk and soaked in rose water.
ADD $8.00
Kulfi
Indian ice cream in your choice of flavour.
ADD Mango $8.00
ADD Pistachio $8.00
Badami Ras Malai
Creamy milk dessert cakes with almonds and pistachio.
ADD $8.00
Soft Drink
375ml. In can.
ADD Coke $5.00
ADD Coke No Sugar $5.00
Kids Mains
Kids Mains
Butter Sauce with Hot Chips
Cooked hot potato chips served with butter chicken sauce.
ADD $9.00
Family Meals and Deals
Family Meals and Deals
Vegetarian Family Meal One (V)
Any two vegetarian curries, two plain naans, one rice, one mixed pickles and four pappadums with mint chutney.
ADD $59.00
Vegan Family Meal (VG)
Any two vegan curries, two vegan roti, one rice, one mixed pickles, one tomato and onion salad.
ADD $60.00
Mixed Diet Family Meal
Any two custom curries, two plain naans, one rice, one mixed pickles and four pappadums with mint chutney.
ADD $55.00
Non Vegetarian Entree
Non Vegetarian Entree
Tandoori Chicken Tikka (GF)
Boneless chicken thigh fillet marinated in yoghurt and spices, cooked in a tandoor oven and served with mint chutney.
ADD $17.90
Tandoori Chicken (GF)
Chicken on the bone marinated in yoghurt and spices and cooked in tandoor. Served with mint sauce.
ADD Half $17.90
ADD Full $23.30
Tawa Goat (GF)
Spicy grilled goat pieces cooked with yoghurt, ginger, green chilli and spices.
ADD $26.90
Seekh Kebab (GF)
Lamb mince, herbs and spices are cooked in a clay oven and served with mint chutney.
ADD $16.90
Chicken Pakora
Crispy bite sized chicken pieces deep fried with spices and chickpea flour.
ADD $16.90
Amritsari Fish
Fish fillets marinated in a blend of spices, coated with chickpea flour and served with mint sauce.
ADD $16.90
Garlic Tandoori Prawns (GF)
Six pieces. King prawns marinated with whole spices, herbs, and yoghurt then chargrilled in the tandoor and served with mint chutney.
ADD $22.90
Adraki Lamb Cutlets (GF)
Three pieces. Lamb cutlet marinated overnight with Kashmiri spices, garlic and ginger, skewered and grilled in tandoor served with mint sauce.
ADD $22.50
Vegetarian Entree
Vegetarian Entree
Vegetable Samosa (V)
Two pieces. Lightly spiced potato and pea filling wrapped in pastry and served with tamarind sauce.
ADD $10.50
Onion Bhaji (V)
Two pieces. Fritter of onion and shallots served with tamarind sauce.
ADD $9.90
Aloo Tikki (V)
Potatoes, onions and spices combined into a croquette and deep fried, served with mint chutney.
ADD $9.90
Paneer Pakora (V)
Cottage cheese slices deep fried with spices and chickpea flour.
ADD $15.90
Olive Paneer Tikka (V)
Overnight marinated cottage cheese pieces with Afghani spices and olives, grilled and served with mint chutney.
ADD $14.90
Tandoori Mushrooms (V)
Marinated mushrooms in yoghurt and spices then cooked in a clay oven and served with mint chutney.
ADD $14.90
Entree Platters
Entree Platters
Non Vegetarian Platter
Adraki lamb cutlet, chicken tikka, seekh kebab and chicken pakora.
ADD $24.90
Vegetarian Platter (V)
Vegetable samosa, olive paneer tikka, onion bhaji and aloo Tikki.
ADD $20.90
Seafood Platter
A platter of Amritsari fish and garlic tandoori prawns.
ADD $25.90
Biryani
Biryani
Chicken Biryani
Chicken cooked with spices, chopped mint, coriander and mixed with steamed saffron basmati rice.
ADD $22.90
Lamb Biryani
Lamb cooked with spices, chopped mint, coriander and mixed with steamed saffron basmati rice.
ADD $24.90
Goat Biryani
Tender goat on the bone cooked with spices, chopped mint, coriander and mixed with steamed saffron basmati rice.
ADD $26.90
Vegetable Biryani
Vegetables cooked with spices, chopped mint, coriander and mixed with steamed saffron basmati rice.
ADD $20.90
Custom Curry
Custom Curry
Korma
Cooked with tomato, onion, ground cashew nuts and cream.
ADD $24.90
Bhuna
A thick curry sauce prepared with herbs and spices, tomatoes and onions.
ADD $24.90
Madras
A curry sauce created with coconut cream, lemon and chilli for medium spice lovers.
ADD $24.90
Vindaloo
Prepared with potatoes and infused with lots of hot spices and chilli peppers.
ADD $24.50
Rogan Josh
Prepared with garlic, herbs and tomatoes flavoured with spices.
ADD $24.90
Saagwala
A spinach base curry sauce is prepared and infused with herbs and spices.
ADD $24.90
Colonial Balti
Coriander, garlic, green chilli, tomatoes and herbs and spices.
ADD $23.50
Chef's Specialty Mains
Chef's Specialty Mains
British Fish Curry
Boneless fish pieces cooked in goa coconut flavoured sauce.
ADD $26.90
Hara Goat
Tender goat on the bone cooked with baby spinach puree, mild spices and cream.
ADD $27.90
Butter Chicken
Mildly marinated chicken fillets cooked in a clay oven then prepared with creamy tomato and cashew nut sauce.
ADD $24.90
Chicken Tikka Masala
Marinated chicken fillets cooked in a clay oven then prepared with capsicum, onion, tomato and master gravy.
ADD $24.90
Bombay Beef
Tendered beef cooked with onion, tomato and spices then mixed with potato and garnished with coriander.
ADD $25.90
Anglo Indian Mango Chicken
Boneless chicken cooked in very mild spices with coconut cream and mango pulp.
ADD $25.90
Railway Goat Curry
Slow cooked goat on the bone with browned onions, ginger, garlic, black cardamom and cassia bark.
ADD $25.90
Colonial Mushroom Curry
Sauteed mushrooms with onions, ginger, tomatoes, wilted spinach and spices.
ADD $23.90
Vegetarian Mains
Vegetarian Mains
Navratan Korma (V)
Mildly spiced vegetables cooked in cashew nut sauce.
ADD $19.90
Aloo Gobhi Masala (V)
Thick and spicy sauce peppered with pieces of buttery cauliflower and potato.
ADD $18.50
Bombay Aloo (V)
Steamed potatoes cooked with garlic and spices garnished with coriander.
ADD $18.50
Dal Makhani (V)
Whole black lentils cooked with kidney beans, ginger, garlic, tomatoes and cream.
ADD $17.50
Amritsari Malai Kofta (V)
Grated cottage cheese, potato, raisins, sultanas and cashew dumplings simmered in an almond curry sauce.
ADD $20.90
Baingan Patiala (V)
Eggplant fried and cooked with tomato gravy with herbs and spices.
ADD $18.90
Paneer Tikka Masala (V)
Cottage cheese pieces cooked in clay oven, prepared with capsicum, tomato and master sauce.
ADD $22.50
Saag Paneer (V)
Cottage cheese cooked in baby spinach puree with mild spices, cream and garnished with tomato.
ADD $22.50
Tadka Dal (V)
Yellow lentils accented with onion and spices garnished with coriander.
ADD $17.50
Vegan Specials
Vegan Specials
Gobhi Musallam (VG)
Whole roasted cauliflower that is lightly blanched then drenched with Mughlai inspired makhani sauce.
ADD $20.90
Mango Tofu Curry (VG)
Mildly sweet and spicy, Indian vegan mango and tofu curry is the choice for the sweet and spicy palate.
ADD $22.90
Vegan Paneer Butter Masala (VG)(DF)
Restaurant style vegan paneer (tofu) is marinated and cooked in a tandoor, served with a tomato, ginger and cashew nut butter masala curry.
ADD $22.90
Palak Paneer (VG)(DF)(GF)
The power of palak (spinach) comes together with vegan paneer (tofu).
ADD $22.90
Bombay Potatoes and Peas (VG)
Potatoes and peas make this vegan Indian curry. Blend of Indian spices, sauteed potatoes and peas combined together in harmony.
ADD $20.90
Paneer Lababdar (VG)
Indian style tomato, ginger and cashew dry lababdar sauce and vegetables served with vegan (tofu) paneer.
ADD $20.90
Baingan Bharta (VG)
Indian vegan dish consists of roasted eggplant that is marinated and mixed with a spiced curry sauce.
ADD $20.90
Sides
Sides
Cucumber and Yoghurt Raita
Diced cucumber mixed into a yoghurt blend and lightly seasoned.
ADD $5.00
Pappadam with Mint Chutney
Four pieces. Light and crispy seasoned cracker style bread with dipping sauce.
ADD $4.00
Mint Chutney
Mint sauce.
ADD $4.00
Mango Chutney
A chutney made of mango, onion, garlic, ginger root and spices.
ADD $4.00
Mixed Pickles
A side serving of spiced pickles.
ADD $4.00
Basket of Chips
UK style. A basket of lightly seasoned potato chips.
ADD $7.00
Side Salad
Side Salad
Onion Salad
Sliced onion salad.
ADD $4.00
Kachumber Salad
Diced onion, tomato and cucumber tossed with lemon, herbs and mild spices.
ADD $5.00
Rice
Rice
Jeera Rice
Indian basmati rice infused with cumin seeds and butter.
ADD $7.00
Steamed Rice
Simply steamed basmati rice.
ADD $4.00
Pulao Rice
Basmati rice infused with saffron and butter.
ADD $6.00
Peas Pulao
Basmati rice infused with saffron and baby peas.
ADD $7.00
Kashmiri Pulao
Indian basmati rice infused with dried fruit and nuts.
ADD $8.00
Naan Breads
Naan Breads
Butter Naan
With butter, milk and yoghurt.
ADD $4.00
Masala Garlic Naan
Mixed ground spices and garlic.
ADD $4.00
Herb Naan
Naan infused with mixed herbs.
ADD $4.00
Cheese Naan
Naan stuffed with cheese.
ADD $5.00
Kashmiri Naan
Naan stuffed with nuts and fruit.
ADD $5.50
Cheese and Garlic Naan
Naan stuffed with cheese and chopped garlic.
ADD $5.50
Chicken Tikka and Cheese Naan
Naan stuffed with tandoori chicken tikka and cheese.
ADD $7.50
Cheese and Olive Naan
Naan stuffed with cheese and olives.
ADD $5.50
Plain Naan
With milk and yoghurt.
ADD $4.00
Garlic Naan
With chopped garlic, milk and yoghurt.
ADD $4.00
Olive and Chilli Flakes Naan
Naan stuffed with olives and chilli flakes.
ADD $4.00
Roti
Roti
Butter Roti
Unleavened flatbread cooked in a tandoor oven and brushed with butter.
ADD $5.00
Tandoori Roti
Unleavened flatbread cooked in a tandoor oven.
ADD $4.00
Paratha
Paratha
Aloo Paratha
Unleavened dough stuffed with a spiced mixture of mashed potato.
ADD $5.00
Laccha Paratha
Layered paratha cooked in a tandoor oven.
ADD $5.00
Kids Mains
Kids Mains
Chicken Tikka and Cheese Naan
Tandoor cooked chicken tikka stuffed in a baked naan with melting cheese.
ADD $7.50
Olive and Cheese Naan with Butter Sauce
Tandoori baked olive and cheese stuffed naan bread with butter chicken sauce.
ADD $10.00
Chicken Tikka Salad
Tandoori cooked chicken tikka served on a bed of garden salad with mint sauce.
ADD $9.00
Chicken Tikka and Salad Wrap
Baked naan and tandoori cooked chicken tikka wrapped with salad and mint sauce.
ADD $9.50
Desserts
Desserts
Gulab Jamun
Two pieces. Sweet dumplings made from reduced milk and soaked in rose water.
ADD $8.00
Kulfi
Indian ice cream in your choice of flavour.
ADD Mango $8.00
ADD Pistachio $8.00
Badami Ras Malai
Creamy milk dessert cakes with almonds and pistachio.
ADD $8.00
Beverages
Beverages
Soft Drink
375ml. In can.
ADD Coke $5.00
ADD Coke No Sugar $5.00
Restaurant Info

The Colonial British Indian Cuisine Neutral Bay

1/19-21 Grosvenor St, Neutral Bay 2089

1300 753 323

info@ozfoodhunter.com.au

Pick: 17:00 - 22:00

MON: 11:00-15:00, 17:00-22:00

TUE: 11:00-15:00 17:00-22:00

WED: 11:00-15:00, 17:00-22:00

THU: 11:00-15:00, 17:00-22:00

FRI: 11:00-15:00, 17:00-22:00

SAT: 17:00-22:00

SUN: 17:00 - 22:00

Safe & Secured! Precautious Social distancing delivery from our Venue partners

More Info

Our The Colonial British Indian Cuisine Neutral Bay is one of the Indian restaurant in Neutral Bay, NSW which is well known for the specialized dishes such as Kids Mains, Family Meals and Deals, Non Vegetarian Entree, Vegetarian Entree, Entree Platters, Biryani, Custom Curry, Chef's Specialty Mains, Vegetarian Mains, Vegan Specials, Sides, Side Salad, Rice, Naan Breads, Roti, Paratha, Desserts, Beverages and a lot more. ...We serve and present our delicious food with great pleasure and practice to make your meal and time prominently enjoyable. Our services also include takeaway with the comfort of ordering online through ozfoodhunter. Read more

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  • 152 Wickham st, Fortitude valley, Brisbane, QLD-4006, Australia
  • info@ozfoodhunter.com.au
  • 1300 753 323

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