SPICY TADKA Menu
SPICY TADKA

SPICY TADKA

C8/335 335 Anketell Street, Greenway 2900 CLOSED

Indian

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Pani Puri (Gol Gol Gappa) - 6 Pieces
Flat pastry of refined flour fried and served with potatoes, chickpeas, spicy mint water and tangy tamarind sauce.
ADD $13.90
Veg Samosa - 2 Pieces
Parcels of our flaky pastry stuffed with a potato and peas mix; served with ourtamarind chutney.
ADD $13.90
Creamy Tandoori Mushrooms (GF) - 6 Pieces
Button mushrooms stuffed with spreadable cheese, cooked in Tandoor; servedwith mint chutney on sizzler.
ADD $19.90
Palak Papdi Chaat
A mix of potatoes, chickpeas, and spinach fritters – reminiscent of Indian street food; drizzled with tamarind, mint chutney and sweet yogurt.
ADD $15.90
Malai Paneer Tikka (GF)(N) - 4 Pieces
Marinated cottage cheese smoke roasted with onion, capsicum, and tomato,finished with cream, lemon and spices.
ADD $21.90
Samosa Chaat
2 x Samosas topped with chickpea curry, diced onions, and diced tomatoes, drizzled with an assortment of chutneys and yogurt, garnished with sev, herbs and spices.
ADD $16.90
Aloo Paneer Tikki - 3 Pieces
A veggie delight mix of potatoes, paneer spices deep fried. Served with mint chutney.
ADD $15.90
Onion Bhaji (GF) - 4 Pieces
Chopped onion dipped in a chickpea batter and crisp fried served with mint sauce.
ADD $14.90
Chicken Tikka (GF) - 4 Pieces
Tender chicken pieces in a traditional tandoori marinate and pickled spices; served on a sizzler.
ADD $17.90
Murg Tandoori (GF) - 4 Pieces
Tandoori spring chicken on the bone; served on a sizzler with mint chutney.
ADD $17.90
Afghani Chicken (GF)(N) - 4 Pieces
Chicken on the bone marinated over night with thickened cream, cheese, ground cashews, green cardamom, and mild spices, served as sizzler with mint chutney.
ADD $19.90
Amritsari Machili (GF) - 4 Pieces
A spice batter fried fish, originated from the streets of Amritsar served withmint and coriander chutney.
ADD $17.90
Lamb Cutlets (GF) - 3 Pieces
ADD $27.90
Mughlai Kebab (GF) - 4 Pieces
Mix of chicken and lamb mince combined with exotic spices and fresh herbs, skewered,and then cooked in tandoor served on a sizzler with mint chutney.
ADD $18.90
Vegetarian Platter for Two
Onion bhaji, aloo paneer tikki and veg samosa served with mint chutney.
ADD $29.90
Non-Vegetarian Platter for Two
Chicken tikka, mughlai kebab and amritsari machlli served with mint chutney.
ADD $32.90
Mixed Entree Platter For Two
Chicken tikka, mughlai kebab, onion bhaji and aloo paneer tikki served with mint chutney.
ADD $34.90
Chili Chicken Dry
Marinated crispy chicken pcs tossed with spring onion, capsicum, soy, tomato,and chili sauces.
ADD $23.90
Chili Paneer Dry
Marinated crispy fresh paneer pcs tossed with spring onion, capsicum, soy, tomato, and chili sauces.
ADD $23.90
Chicken 65 - 6 Pieces
A popular South Indian spicy appetizer. Boneless chicken marinated, fried, tossed with spices and curry leaves, served with mint chutney.
ADD $22.90
Gobi 65
Cauliflower pcs dunked into a sauce that explodes with hot, sweet, sour, and salty flavours.
ADD $19.90
Lamb Rogan Josh (GF)
Diced, lean lamb slowly cooked in its own juice to be tender and full of flavour. Asignature dish of Jammu and Kashmir.
ADD $27.90
Korma ‘Zafar Shahi’ (GF)(N)
A king’s favourite known throughout India. A bowl full of highly flavored, creamy textured best boneless lamb/beef or chicken simmered in a mild cashew gravy.
ADD Lamb $27.90
ADD Beef $27.90
ADD Chicken $27.90
Leg of Lamb (GF)
An off-the-bone ‘melt in the mouth’ Mughlai style combination of marinated legof lamb, pan-cooked in a thick yoghurt-based sauce with a touch of rum andfinished with special herbs and home-ground spices.
ADD $27.90
Classic Kolhapuri Lamb Curry (GF)
Kolhapuri lamb is known for its rich and spicy flavours, which come froma blend of a unique spice mix called "Kolhapuri masala." Lamb Kolhapuri is a popular dish among meat lovers in India and is known for its spicy, aromatic, and flavorful taste.
ADD $27.90
Saag Meat (GF)
Diced lean lamb, chicken or beef cooked with spinach and garlic.
ADD Lamb $27.90
ADD Beef $27.90
ADD Chicken $27.90
Spicy Tadka Goat Curry Masala "Highly Recommended" (GF)
The most authentic goat curry in town you will ever discover. Well-kept secretrecipes of this robust goat curry will make you fall in love with this exquisite delicacy.
ADD $27.90
Spicy Tadka *Butter Chicken”- with a difference - "Highly recommended" (GF)(N)
Tandoor roasted and marinated juicy boneless chicken cooked in a mild tomato based flavoured creamy sauce tossed with fenugeek leaves.
ADD $25.90
Chicken Tikka Masala (GF)
Most popular chicken dish popular outside India amongst the Western worlds. UK’s number 1 selling curry. At Spicy Tadka we have maintained that popularity very sincerely.
ADD $25.90
Spicy Tadka Dhaba Style Chicken Curry "Highly Recommended”
Bonless chicken slowly cooked with authentic Indian herbs and spices.
ADD $25.90
Madras (GF)
Diced lean lamb, chicken or beef cooked with mustard seeds, chillies, and coconut milk.
ADD Lamb $27.90
ADD Beef $27.90
ADD Chicken $27.90
Vindaloo (GF)
From the region of Goa this world-famous dish is made with Portuguese andGoanese spice blends with garlic and finished with vinegar (chicken or beef)
ADD Lamb $27.90
ADD Beef $27.90
ADD Chicken $27.90
Prawn Malabari (GF)
Fresh black jumbo prawns cooked in selected spices, with a mild sauce finished with coconut and herbs.
ADD $29.90
Prawn Jalfrezi (GF)
Prawns cooked to perfection tossed with crushed red chilli flakes, onions and finished with lemon juice.
ADD $29.90
Spicy Tadka Fish Curry (GF)
Fish curry cooked home style with fresh tomatoes, onions, and Andhra chillies.
ADD $28.90
Goan Fish Curry
From the coast of Goa yet another coconut flavour fish curry. Cooked with mustard seeds, chillies, and curry leaves.
ADD $28.90
Goat Karahi (GF)
If you are a fan of Mughlai recipes for mutton, you will love this mutton kadai prepared with cumin seeds and bay leaves sauteed in a ginger-garliconion paste with chef special herbs and spices.
ADD $27.90
Karahi Chicken (GF)
Chicken boneless pieces cooked with crushed coriander and red chillies tossed with onions and capsicum garnished with ginger and green chillies.
ADD $25.90
Boneless Chicken Handi (GF)
A mouth watering chicken dish with creamy gravy, cooked with traditional Indian spices in a clay pot (handi).
ADD $25.90
Palak Paneer (GF)
A puree of fresh leafy spinach cooked with cottage cheese and finished with spices.
ADD $22.90
Shahi Paneer (GF)(N)
A preparation of cheese native to the Indian subcontinent, consisting of a thick gravy of cream, tomatoes, and Indian spices.
ADD $23.90
Paneer Makhani (GF)(N)
Fresh cottage cheese cooked in a creamy tomato sauce, ground cashew and homemade spices.
ADD $23.90
Malai Kofta
Vegetable dumplings made from potatoes and cottage cheese finished in rich korma sauce.
ADD $23.90
Vegetable Korma (GF)(N)
Fresh seasonal vegetables cooked in gravy of cashew nuts and creamy mild sauces.
ADD $21.90
Eggplant Masala (GF)
Eggplant and potatoes cooked with fennel and fenugreek seeds.
ADD $21.90
Jeera Aloo (GF)
Diced potatoes sauteed in a spice base of cumin and asafoetida garnish with coriander.
ADD $17.90
Daal Makhani (GF)
A slow cooked combination of black lentils and kidney beans enriched with cream.
ADD $20.90
Tadka Daal (GF)
Spiced lentils finished with a tempering made of ghee and spices.
ADD $19.90
Aloo Gobhi (GF)
Cauliflower with potatoes cooked in a chef special sauce.
ADD $21.90
Bhindi Do Pyaza (GF)
Okra seasoned with pearl onions sauteed in a Punjabi tadka.
ADD $21.90
Pindi Chole (GF)
A flavourful chickpeas dish from Punjab made with freshly grounded spices and ginger julienne.
ADD $19.90
Nizami Kadai (GF)
Seasonal vegetables in a coconut milk base, tempered with curry leaves and mustard seeds.
ADD $22.90
Karahi Paneer (GF)
Fresh cottage cheese tossed gently in a wok with onions, capsicums, tomatoes,herbs and spices.
ADD $23.90
Methi Chaman with Paneer (GF)(N)
A mouth watering blend of paneer, fenugreek leaves, spices, cream andcashews, this chaman methi malai recipe is perfect for your dinner.
ADD $23.90
Basmati Saffron Rice
Basmati rice flavoured with saffron.
ADD $6.00
Coconut Rice
Basmati rice cooked with mustard seeds, curry leaves and coconut.
ADD $7.00
Vegetarian Biryani (Served with raita)
A rich and flavourful layered Indian basmati rice flavoured with exotic spices, mix veggies and a thick gravy cooked over a low flame.
ADD $23.90
Chicken Biryani (Served with Raita)
A rich and flavourful layered Indian basmati rice flavoured with exotic spices,boneless chicken and a thick gravy cooked over a low flame.
ADD $26.90
A rich and flavorful layered Indian basmati rice flavoured with exotic spices, lean boneless spring lamb, and a thick gravy cooked over a low flame.
Lamb Biryani (Served with Raita)
ADD $27.90
Goat Biryani (Served with Raita)
A rich and flavourful layered Indian basmati rice flavoured with exotic spices, goatand a thick gravy cooked over a low flame.
ADD $28.90
Naan
ADD Naan $5.00
ADD Garlic Naan $6.50
ADD Cheese Naan $7.50
ADD Cheese & Garlic Naan $8.50
ADD Butter Naan $7.90
Roti
Whole meal flat tandoori bread.
ADD $5.00
Lachha Paratha
Flaky and layered wholemeal bread.
ADD $7.90
Aloo masala Naan
Flatbread stuffed with mashed potatoes, green chillies, cottage cheese and onions.
ADD $7.50
Kashmiri Naan
Crushed dry fruits, fennel and cardamom.
ADD $7.90
Keema Naan
Marinated lamb mince stuffed in flatbread.
ADD $8.50
Chicken Tikka and Cheese Naan
Chopped chicken tikka mixed with cheese and stuffed in flatbread.
ADD $8.90
Papadum - 4 pieces
Crispy spicy Indian wafers with chutney.
ADD $4.00
Mango Chutney
ADD $3.00
Raita
Natural yoghurt slightly sweetened and flavoured with roasted cumin, spices and cucumber.
ADD $6.90
Banana Coconut
Banana drizzled with lemon juice, coated in desiccated coconut, and rose syrup.
ADD $6.90
Red Onion Salad
Fine sliced red onion with lemon juice and chaat masala with chopped green chilli.
ADD $7.90
Kachumber Salad
Chopped cucumber, onion, tomatoes, coriander with lemon juice and chaat masala.
ADD $7.50
Mix Salad
Leafy greens sliced tomato and sliced red onions with a dash of mint chutney andlemon juice.
ADD $9.90
Gulab Jamun - 2 Pieces
Fried milk dumplings soaked in sugar syrup. (In house specialty.)
ADD $8.90
Entree
Entree
Pani Puri (Gol Gol Gappa) - 6 Pieces
Flat pastry of refined flour fried and served with potatoes, chickpeas, spicy mint water and tangy tamarind sauce.
ADD $13.90
Veg Samosa - 2 Pieces
Parcels of our flaky pastry stuffed with a potato and peas mix; served with ourtamarind chutney.
ADD $13.90
Creamy Tandoori Mushrooms (GF) - 6 Pieces
Button mushrooms stuffed with spreadable cheese, cooked in Tandoor; servedwith mint chutney on sizzler.
ADD $19.90
Palak Papdi Chaat
A mix of potatoes, chickpeas, and spinach fritters – reminiscent of Indian street food; drizzled with tamarind, mint chutney and sweet yogurt.
ADD $15.90
Malai Paneer Tikka (GF)(N) - 4 Pieces
Marinated cottage cheese smoke roasted with onion, capsicum, and tomato,finished with cream, lemon and spices.
ADD $21.90
Samosa Chaat
2 x Samosas topped with chickpea curry, diced onions, and diced tomatoes, drizzled with an assortment of chutneys and yogurt, garnished with sev, herbs and spices.
ADD $16.90
Aloo Paneer Tikki - 3 Pieces
A veggie delight mix of potatoes, paneer spices deep fried. Served with mint chutney.
ADD $15.90
Onion Bhaji (GF) - 4 Pieces
Chopped onion dipped in a chickpea batter and crisp fried served with mint sauce.
ADD $14.90
Chicken Tikka (GF) - 4 Pieces
Tender chicken pieces in a traditional tandoori marinate and pickled spices; served on a sizzler.
ADD $17.90
Murg Tandoori (GF) - 4 Pieces
Tandoori spring chicken on the bone; served on a sizzler with mint chutney.
ADD $17.90
Afghani Chicken (GF)(N) - 4 Pieces
Chicken on the bone marinated over night with thickened cream, cheese, ground cashews, green cardamom, and mild spices, served as sizzler with mint chutney.
ADD $19.90
Amritsari Machili (GF) - 4 Pieces
A spice batter fried fish, originated from the streets of Amritsar served withmint and coriander chutney.
ADD $17.90
Lamb Cutlets (GF) - 3 Pieces
ADD $27.90
Mughlai Kebab (GF) - 4 Pieces
Mix of chicken and lamb mince combined with exotic spices and fresh herbs, skewered,and then cooked in tandoor served on a sizzler with mint chutney.
ADD $18.90
Vegetarian Platter for Two
Onion bhaji, aloo paneer tikki and veg samosa served with mint chutney.
ADD $29.90
Non-Vegetarian Platter for Two
Chicken tikka, mughlai kebab and amritsari machlli served with mint chutney.
ADD $32.90
Mixed Entree Platter For Two
Chicken tikka, mughlai kebab, onion bhaji and aloo paneer tikki served with mint chutney.
ADD $34.90
Chili Chicken Dry
Marinated crispy chicken pcs tossed with spring onion, capsicum, soy, tomato,and chili sauces.
ADD $23.90
Chili Paneer Dry
Marinated crispy fresh paneer pcs tossed with spring onion, capsicum, soy, tomato, and chili sauces.
ADD $23.90
Chicken 65 - 6 Pieces
A popular South Indian spicy appetizer. Boneless chicken marinated, fried, tossed with spices and curry leaves, served with mint chutney.
ADD $22.90
Gobi 65
Cauliflower pcs dunked into a sauce that explodes with hot, sweet, sour, and salty flavours.
ADD $19.90
Non - Vegetarian Curry - Gluten Free
Non - Vegetarian Curry - Gluten Free
Lamb Rogan Josh (GF)
Diced, lean lamb slowly cooked in its own juice to be tender and full of flavour. Asignature dish of Jammu and Kashmir.
ADD $27.90
Korma ‘Zafar Shahi’ (GF)(N)
A king’s favourite known throughout India. A bowl full of highly flavored, creamy textured best boneless lamb/beef or chicken simmered in a mild cashew gravy.
ADD Lamb $27.90
ADD Beef $27.90
ADD Chicken $27.90
Leg of Lamb (GF)
An off-the-bone ‘melt in the mouth’ Mughlai style combination of marinated legof lamb, pan-cooked in a thick yoghurt-based sauce with a touch of rum andfinished with special herbs and home-ground spices.
ADD $27.90
Classic Kolhapuri Lamb Curry (GF)
Kolhapuri lamb is known for its rich and spicy flavours, which come froma blend of a unique spice mix called "Kolhapuri masala." Lamb Kolhapuri is a popular dish among meat lovers in India and is known for its spicy, aromatic, and flavorful taste.
ADD $27.90
Saag Meat (GF)
Diced lean lamb, chicken or beef cooked with spinach and garlic.
ADD Lamb $27.90
ADD Beef $27.90
ADD Chicken $27.90
Spicy Tadka Goat Curry Masala "Highly Recommended" (GF)
The most authentic goat curry in town you will ever discover. Well-kept secretrecipes of this robust goat curry will make you fall in love with this exquisite delicacy.
ADD $27.90
Spicy Tadka *Butter Chicken”- with a difference - "Highly recommended" (GF)(N)
Tandoor roasted and marinated juicy boneless chicken cooked in a mild tomato based flavoured creamy sauce tossed with fenugeek leaves.
ADD $25.90
Chicken Tikka Masala (GF)
Most popular chicken dish popular outside India amongst the Western worlds. UK’s number 1 selling curry. At Spicy Tadka we have maintained that popularity very sincerely.
ADD $25.90
Spicy Tadka Dhaba Style Chicken Curry "Highly Recommended”
Bonless chicken slowly cooked with authentic Indian herbs and spices.
ADD $25.90
Madras (GF)
Diced lean lamb, chicken or beef cooked with mustard seeds, chillies, and coconut milk.
ADD Lamb $27.90
ADD Beef $27.90
ADD Chicken $27.90
Vindaloo (GF)
From the region of Goa this world-famous dish is made with Portuguese andGoanese spice blends with garlic and finished with vinegar (chicken or beef)
ADD Lamb $27.90
ADD Beef $27.90
ADD Chicken $27.90
Prawn Malabari (GF)
Fresh black jumbo prawns cooked in selected spices, with a mild sauce finished with coconut and herbs.
ADD $29.90
Prawn Jalfrezi (GF)
Prawns cooked to perfection tossed with crushed red chilli flakes, onions and finished with lemon juice.
ADD $29.90
Spicy Tadka Fish Curry (GF)
Fish curry cooked home style with fresh tomatoes, onions, and Andhra chillies.
ADD $28.90
Goan Fish Curry
From the coast of Goa yet another coconut flavour fish curry. Cooked with mustard seeds, chillies, and curry leaves.
ADD $28.90
Goat Karahi (GF)
If you are a fan of Mughlai recipes for mutton, you will love this mutton kadai prepared with cumin seeds and bay leaves sauteed in a ginger-garliconion paste with chef special herbs and spices.
ADD $27.90
Karahi Chicken (GF)
Chicken boneless pieces cooked with crushed coriander and red chillies tossed with onions and capsicum garnished with ginger and green chillies.
ADD $25.90
Boneless Chicken Handi (GF)
A mouth watering chicken dish with creamy gravy, cooked with traditional Indian spices in a clay pot (handi).
ADD $25.90
Vegetarian Curry - Gluten Free
Vegetarian Curry - Gluten Free
Palak Paneer (GF)
A puree of fresh leafy spinach cooked with cottage cheese and finished with spices.
ADD $22.90
Shahi Paneer (GF)(N)
A preparation of cheese native to the Indian subcontinent, consisting of a thick gravy of cream, tomatoes, and Indian spices.
ADD $23.90
Paneer Makhani (GF)(N)
Fresh cottage cheese cooked in a creamy tomato sauce, ground cashew and homemade spices.
ADD $23.90
Malai Kofta
Vegetable dumplings made from potatoes and cottage cheese finished in rich korma sauce.
ADD $23.90
Vegetable Korma (GF)(N)
Fresh seasonal vegetables cooked in gravy of cashew nuts and creamy mild sauces.
ADD $21.90
Eggplant Masala (GF)
Eggplant and potatoes cooked with fennel and fenugreek seeds.
ADD $21.90
Jeera Aloo (GF)
Diced potatoes sauteed in a spice base of cumin and asafoetida garnish with coriander.
ADD $17.90
Daal Makhani (GF)
A slow cooked combination of black lentils and kidney beans enriched with cream.
ADD $20.90
Tadka Daal (GF)
Spiced lentils finished with a tempering made of ghee and spices.
ADD $19.90
Aloo Gobhi (GF)
Cauliflower with potatoes cooked in a chef special sauce.
ADD $21.90
Bhindi Do Pyaza (GF)
Okra seasoned with pearl onions sauteed in a Punjabi tadka.
ADD $21.90
Pindi Chole (GF)
A flavourful chickpeas dish from Punjab made with freshly grounded spices and ginger julienne.
ADD $19.90
Nizami Kadai (GF)
Seasonal vegetables in a coconut milk base, tempered with curry leaves and mustard seeds.
ADD $22.90
Karahi Paneer (GF)
Fresh cottage cheese tossed gently in a wok with onions, capsicums, tomatoes,herbs and spices.
ADD $23.90
Methi Chaman with Paneer (GF)(N)
A mouth watering blend of paneer, fenugreek leaves, spices, cream andcashews, this chaman methi malai recipe is perfect for your dinner.
ADD $23.90
The Harvest
The Harvest
Basmati Saffron Rice
Basmati rice flavoured with saffron.
ADD $6.00
Coconut Rice
Basmati rice cooked with mustard seeds, curry leaves and coconut.
ADD $7.00
Vegetarian Biryani (Served with raita)
A rich and flavourful layered Indian basmati rice flavoured with exotic spices, mix veggies and a thick gravy cooked over a low flame.
ADD $23.90
Chicken Biryani (Served with Raita)
A rich and flavourful layered Indian basmati rice flavoured with exotic spices,boneless chicken and a thick gravy cooked over a low flame.
ADD $26.90
A rich and flavorful layered Indian basmati rice flavoured with exotic spices, lean boneless spring lamb, and a thick gravy cooked over a low flame.
Lamb Biryani (Served with Raita)
ADD $27.90
Goat Biryani (Served with Raita)
A rich and flavourful layered Indian basmati rice flavoured with exotic spices, goatand a thick gravy cooked over a low flame.
ADD $28.90
Breads from the Tandoor
Breads from the Tandoor
Naan
ADD Naan $5.00
ADD Garlic Naan $6.50
ADD Cheese Naan $7.50
ADD Cheese & Garlic Naan $8.50
ADD Butter Naan $7.90
Roti
Whole meal flat tandoori bread.
ADD $5.00
Lachha Paratha
Flaky and layered wholemeal bread.
ADD $7.90
Aloo masala Naan
Flatbread stuffed with mashed potatoes, green chillies, cottage cheese and onions.
ADD $7.50
Kashmiri Naan
Crushed dry fruits, fennel and cardamom.
ADD $7.90
Keema Naan
Marinated lamb mince stuffed in flatbread.
ADD $8.50
Chicken Tikka and Cheese Naan
Chopped chicken tikka mixed with cheese and stuffed in flatbread.
ADD $8.90
Side Dishes
Side Dishes
Papadum - 4 pieces
Crispy spicy Indian wafers with chutney.
ADD $4.00
Mango Chutney
ADD $3.00
Raita
Natural yoghurt slightly sweetened and flavoured with roasted cumin, spices and cucumber.
ADD $6.90
Banana Coconut
Banana drizzled with lemon juice, coated in desiccated coconut, and rose syrup.
ADD $6.90
Red Onion Salad
Fine sliced red onion with lemon juice and chaat masala with chopped green chilli.
ADD $7.90
Kachumber Salad
Chopped cucumber, onion, tomatoes, coriander with lemon juice and chaat masala.
ADD $7.50
Mix Salad
Leafy greens sliced tomato and sliced red onions with a dash of mint chutney andlemon juice.
ADD $9.90
Dessert
Dessert
Gulab Jamun - 2 Pieces
Fried milk dumplings soaked in sugar syrup. (In house specialty.)
ADD $8.90
Restaurant Info

SPICY TADKA

C8/335 335 Anketell Street, Greenway 2900

1300 753 323

info@ozfoodhunter.com.au

Pick: 17:00 - 21:15

MON:-

TUE: 17:00-21:15

WED: 17:00-21:15

THU: 17:00-21:15

FRI: 17:00-21:15

SAT: 17:00-21:15

SUN: 17:00 - 21:15

Safe & Secured! Precautious Social distancing delivery from our Venue partners

More Info

Our SPICY TADKA is one of the Indian restaurant in Greenway, ACT which is well known for the specialized dishes such as Entree, Non - Vegetarian Curry - Gluten Free, Vegetarian Curry - Gluten Free, The Harvest, Breads from the Tandoor, Side Dishes, Dessert and a lot more. ...We serve and present our delicious food with great pleasure and practice to make your meal and time prominently enjoyable. Our services also include takeaway with the comfort of ordering online through ozfoodhunter. Read more

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  • 152 Wickham st, Fortitude valley, Brisbane, QLD-4006, Australia
  • info@ozfoodhunter.com.au
  • 1300 753 323

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