Spices 29 Goan Indian Restaurant Menu
Spices 29 Goan Indian Restaurant

Spices 29 Goan Indian Restaurant

34 Blackwall Rd, Woy Woy 2256 CLOSED

Indian

0.0 0 Reviews
Book A Table
OZ05 offer

10%

NOV2024

app joining offer
Chatpate Samose (6 Pcs): Entree
Crispy cocktail sized vegetarian samosas, served with sweet and tangy mango salsa.
ADD $12.90
Ajwaini Paneer Tikka
Freshly roasted in the tandoori oven,Cottage Cheese marinaded with ground carom seeds,Fenugreek and an array of Spices.
ADD $17.90
Palak Paneer
Spinach cooked with a blend of selected spices with our homemade cottage cheese.
ADD $19.90
Methi Chicken
Boneless pieces of chicken cooked in semi thick sauce prepared with selected spices and fenugreek herb.
ADD $22.90
Mix Vegetable Kolhapuri
A Maharashtrian speciality made with love infused with selected spices and touch of coconut cream.
ADD $19.90
Vegetable Korma (Vegan)
Mix Vegetable cooked in almond and cashew flavored sauce with a touch of Coconut cream for the vegan lovers.
ADD $19.90
Goat Xacuti
Goan style succulent tender goat meat with bone on cooked with onion and tomato-based sauce with selected roasted Spices with a touch of Coconut cream and toddy vinegar. (Goan Delicacy)
ADD $24.90
Onion Bhaji (Gluten Free)
Fresh strips of onion mixed with herbs and spices battered in chickpea flour and fried.
ADD $8.90
Vegetable Samosa - 2 Pieces
Mashed potatoes mixed with spiced peas, filled in a pyramid shaped pastry, crisp fried and served with mint sauce.
ADD $8.90
Meat Triangles - 2 Pieces
Tender juicy slow cooked lamb mince with peas, filled in triangle shaped pastry.
ADD $9.90
Palak Galouti Kebab (Gluten Free) - 4 Pieces
Traditional Lucknowi spinach kebab blended with fresh herbs and spices, deep fried to crisp. Served with beetroot sauce.
ADD $12.90
Lamb Rolls or Fish Rolls
Coastal style homemade lamb or fish rolls with selected spices, makes for a great entree (Medium Spiced).
ADD Fish Rolls $12.90
ADD Lamb Rolls $12.90
Chatpatta Squids
Battered and marinated in salt and pepper, fried and served with our homemade beetroot sauce.
ADD $13.90
Crispy Prawns (Lightly Spiced)
Prawns fried in chefs special lightly spiced batter served with beetroot chutney.
ADD $12.90
Tandoori Chicken
Whole or half chicken on the bone, marinated overnight in yogurt and spices, broiled in the tandoori clay oven.
ADD Half $14.90
ADD Full $22.90
Chicken Tikka (Bhatti da Chicken)
Tender chicken fillets marinated in yogurt, tandoori spices and cooked in the tandoor.
ADD $14.90
Lucknowi Sheek Kebab - 4 Pieces
Lamb mince pre marinated with exotic spices and herbs skewered and grilled in a clay oven.
ADD $14.90
Chilli Garlic Chicken (Chef’s Recommendation)
Spiced and seasoned crispy fried chicken sauteed with onion and capsicum in chef’s special chilli garlic sauce.
ADD $14.90
Malai Kebab - 4 Pieces
Truly luscious lip-smacking smooth and creamy chicken kebabs mildly flavoured with cheese, herbs and spices and grilled to perfection.
ADD $14.90
Kochi Fish Fry - 2 Pieces
Barramundi fillet portions battered in chickpea flour seasoned with special south Indian spices, fried to crisp, served with mint sauce.
ADD $14.90
Spice29 Platter - For 2
Combination of 2 pcs each of chicken tikka, sheek kebab, palak galouti kebabs and onion bhaji.
ADD $22.90
Adraki Lamb Cutlets (Ginger Flavoured) - 4 Pieces
Succulent baby lamb cutlets marinated in yogurt, ginger, garlic with fresh garam masala and broiled in the tandoor.
ADD $24.90
Goenchi Koddi (Goan Style Curry) (Spices29 Signature Dish)
A 364-day special from the heart of Goa, best had with hot steaming rice. Cooked with special selected spices with a touch of coconut cream, tamarind, and kokum.
ADD $23.90
Aachari
Absolutely ravishing recipe which hails from Awadhi cuisine of Uttar Pradesh. Achari got its name due to the presence of Achari / pickled flavours into it. It is cooked in mustard oil with onion seeds, mustard seeds, fennel and fenugreek seeds.
ADD $23.90
Malabari (Kerala Style)
Pieces of fish fillets or prawns smothered and marinated in mild spices and herbs, cooked to perfection on slow fire with onion and capsicum.
ADD $23.90
Vindaloo (A Goan Portuguese Specialty)
A fiery red hot blend of spices with a touch of vinegar cooked with a sharp tangy sauce, which is sure to set your taste buds, alight.
ADD $23.90
Kajipu Curry
Tempered with fried onion, mustard seeds, curry leaves and cooked in thick creamy coconut sauce with a touch of tamarind pulp.
ADD $23.90
Mango Prawns
Prawns cooked in rich creamy mango sauce. (Prawns only)
ADD $23.90
Butter Chicken (Murgh Makhni)
Tender pieces of boneless chicken marinated overnight and cooked in tandoori oven and smothered in a rich creamy tomato flavoured sauce.
ADD $21.90
Mango Chicken
Boneless pieces of chicken simmered in mango pulp and tossed with mustard seeds and curry leaves (Sweet in taste).
ADD $21.90
Chicken Khurchan (Tikka Masala)
Medium spices tandoori boneless chicken pieces sauteed with onions, tomatoes and capsicum in a medium dry creamy sauce.
ADD $21.90
Jaffrani Chicken Korma
Tender pieces of boneless chicken cooked on slow fire in a rich creamy almond and cashew paste curry.
ADD $21.90
Chicken Curry Dhaba Style (Spices 29 Special)
An Indian roadside diner speciality in northern India a fully flavoured, excellent curry to go with hot tandoori roti.
ADD $21.90
Chicken Lababdar
Murgh Lababdar is a signature Mughal dish that is rich and decadent. The literal meaning of the word ‘Lababdar’ when associated with food means unbridled indulgence, something so good that you are bound to surrender.
ADD $21.90
Lehsuni Gosht (Garlic Lamb)
Lamb infused with garlic and spices slow cooked in a semi thick gravy.
ADD $22.90
Lamb with Apricot and Crisp Potato Threads
Tender juicy lamb pieces cooked in creamy sauce with apricots and then garnished with crisp potato threads.
ADD $22.90
Lamb Rogan Josh
A popular preparation of lamb curry in the Kashmiri style with rich and aromatic gravy topped with chopped coriander.
ADD $22.90
Lamb Chennai (Madras Style)
An excellent aromatic curry in South Indian style tempered with mustard seeds and curry leaves topped with coconut cream.
ADD $22.90
Lamb Dhansak (Chef’s Recommendation)
A traditional Parsi recipe with lamb cooked mixed with vegetables and yellow lentils.
ADD $22.90
Goat Zalferhaiz (Chef’s Recommendation)
Slowly and tenderly cooked peices of goat bone on in Kashmiri style, sweet and tangy sauce topped with capsicum and onion.
ADD $23.90
Mumbai Beef (Bombay Style)
Juicy tender pieces of beef cooked in onion and tomato gravy with potatoes with a touch of fenugreek and cream.
ADD $22.90
Beef Vindaloo
Fiery delicacy from Goa cooked with exotic spices and vinegar.
ADD $22.90
Beef Kolhapuri
Succulent pieces of beef slowly cooked to tenderness in Maharashtrian style with spices sure to tingle your taste buds.
ADD $22.90
Beef Saag (Spinach)
Punjabi style dish made with puree of spinach and slowly cooked in selected spices with a touch of cream.
ADD $22.90
Fennel Beef Masala
Diced beef cooked in a semi thick curry with a touch of freshly roasted ground fennel and selected spices.
ADD $22.90
Rajwadi Sabj Mahal (Mixed Vegetable Curry)
Mixed vegetables cooked in Rajasthani style tempered in handpicked dry spices. The feel and tase of real vegetables.
ADD $17.90
Vegetable Korma
Mixed vegetables cooked in rich creamy sauce made with almonds and cashew nut paste.
ADD $17.90
Dal-E- Spices 29
Assorted lentils (yellow dal), Traditional Tadka dal cooked in tomato-onion based gravy, finished with curry leaves and mustard seeds.
ADD $17.90
Dal Butter Masala (Makhni)
Punjabi style smoky flavoured black lentils cooked on slow fire and infused with rich creamy tomato-based sauce.
ADD $17.90
Potato Sukhi Bhaji (Bombay Style Potatoes)
Our speciality potatoes cooked in Mumbai style with tomato-based sauce with a touch of Kasturi methi.
ADD $17.90
Paneer Tikka Masala
Delicious creamy and flavourful dish made by grilling paneer and simmering in a masala gravy. Paneer tikka masala literally translates to grilled chunks of cottage cheese and spicy gravy.
ADD $18.90
Potato Eggplant
A vegan special cooked in North Indian style to go best with Naan or Roti.
ADD $19.90
Malai Kofta
Dumplings of cottage cheese, potato, dry fruits and spices cooked in a thick sauce of crushed tomatoes, almond meal & cream.
ADD $18.90
Plain Saffron Rice
ADD Small $3.00
ADD Large $4.00
Jeera Rice or Cumin Rice
Rice cooked and tossed with cumin seeds.
ADD $4.90
Coconut Rice
Rice tossed in coconut sauce (Sweet).
ADD $6.90
Peas Pulao
Fresh peas cooked with rice with a touch of spices.
ADD $6.90
Kashmiri Pulao
Rice cooked with dry fruits and a touch of rich cream (Sweet in taste).
ADD $6.90
Vegetable Biryani
Basmati rice and fresh vegetables cooked in together with authentic spices with a touch of coriander and mint topped with fried brista.
ADD $18.90
Shahi Biryani
Basmati rice and chosen meat cooked in together with authentic spices with a touch of coriander and mint topped with fried brista.
ADD $21.90
Prawn Biryani
Basmati rice and deveined prawns cooked in together with authentic spices with a touch of coriander and mint topped with fried brista.
ADD $23.90
Plain Naan
Bread cooked in tandoori oven in Indian style.
ADD $3.50
Roti (Whole Meal)
Whole meal bread cooked in a tandoori oven.
ADD $4.00
Garlic Naan
Bread cooked in tandoori oven with granules of garlic.
ADD $4.00
Cheese Naan
Bread cooked in tandoori oven stuffed with mouth-watering tasty cheese.
ADD $5.00
Cheese and Garlic Naan
Bread cooked in tandoori oven stuffed with mouth-watering tasty cheese and topped with garlic granules.
ADD $5.50
Potato and Pea Kulcha
Bread cooked in tandoori oven stuffed with lightly spiced potatoes and peas.
ADD $6.00
Lamb Mince Naan
Bread cooked in tandoori oven stuffed with lightly spices juicy lamb mince and cheese.
ADD $6.00
Shahi Darbari Naan
Bread cooked in tandoori oven stuffed with tasty cheese and tandoori chicken pieces.
ADD $6.00
Peshawari Naan
Bread cooked in tandoori oven stuffed with sweetened dry fruits, coconut, and a touch of cream.
ADD $6.00
Spinach and Cheese Naan
Bread cooked in tandoori oven stuffed with spinach and cheese.
ADD $6.00
Amritsari Paneer Kulcha (Punjab Special)
Bread cooked in tandoori oven stuffed with paneer and tangy spices.
ADD $6.50
Papadums - 4 Pieces
ADD $3.00
Cucumber Raita
ADD $3.00
Tomato and Onion Salad (Kuchumber)
ADD $3.00
Sweet Mango Chutney
ADD $3.00
Lime Pickle
ADD $3.00
Hot Chilli Pickle
ADD $3.00
Banana and Coconut
ADD $3.00
Mint Chutney
ADD $3.00
Beetroot Sauce (Chef's Special)
ADD $3.00
Date and Tamarind Sauce
ADD $3.00
Side Dish Platter
Combination of any 3 above.
ADD $8.00
Gulab Jamun - 2 Pieces
Dumplings made of rice flour, semolina and khoya fried and submerged in sweet sugar syrup.
ADD $5.00
Rice Kheer (Rose Flavoured)
Rice pudding with mixed fruits and nuts with a touch of aromatic rose essence.
ADD $5.00
Mango Cherry Ice Cream
Homemade mango ice-cream, with glazed cherries, a must try one.
ADD $5.00
Soft Drinks (Cans Only)
ADD $4.00
Mineral Water (Still)
ADD $3.50
Mineral Water (Sparkling)
ADD $4.00
Lime and Lemon BItters
ADD $5.00
Plain Lassi
Yogurt drink from the North of India, your choice of sweet or savoury.
ADD Savoury $6.00
ADD Sweet $6.00
Mango Lassi
Mango flavoured sweet yogurt drink from the North of India.
ADD $6.00
Chef's Specials
Chef's Specials
Chatpate Samose (6 Pcs): Entree
Crispy cocktail sized vegetarian samosas, served with sweet and tangy mango salsa.
ADD $12.90
Ajwaini Paneer Tikka
Freshly roasted in the tandoori oven,Cottage Cheese marinaded with ground carom seeds,Fenugreek and an array of Spices.
ADD $17.90
Palak Paneer
Spinach cooked with a blend of selected spices with our homemade cottage cheese.
ADD $19.90
Methi Chicken
Boneless pieces of chicken cooked in semi thick sauce prepared with selected spices and fenugreek herb.
ADD $22.90
Mix Vegetable Kolhapuri
A Maharashtrian speciality made with love infused with selected spices and touch of coconut cream.
ADD $19.90
Vegetable Korma (Vegan)
Mix Vegetable cooked in almond and cashew flavored sauce with a touch of Coconut cream for the vegan lovers.
ADD $19.90
Goat Xacuti
Goan style succulent tender goat meat with bone on cooked with onion and tomato-based sauce with selected roasted Spices with a touch of Coconut cream and toddy vinegar. (Goan Delicacy)
ADD $24.90
Entree
Entree
Onion Bhaji (Gluten Free)
Fresh strips of onion mixed with herbs and spices battered in chickpea flour and fried.
ADD $8.90
Vegetable Samosa - 2 Pieces
Mashed potatoes mixed with spiced peas, filled in a pyramid shaped pastry, crisp fried and served with mint sauce.
ADD $8.90
Meat Triangles - 2 Pieces
Tender juicy slow cooked lamb mince with peas, filled in triangle shaped pastry.
ADD $9.90
Palak Galouti Kebab (Gluten Free) - 4 Pieces
Traditional Lucknowi spinach kebab blended with fresh herbs and spices, deep fried to crisp. Served with beetroot sauce.
ADD $12.90
Lamb Rolls or Fish Rolls
Coastal style homemade lamb or fish rolls with selected spices, makes for a great entree (Medium Spiced).
ADD Fish Rolls $12.90
ADD Lamb Rolls $12.90
Chatpatta Squids
Battered and marinated in salt and pepper, fried and served with our homemade beetroot sauce.
ADD $13.90
Crispy Prawns (Lightly Spiced)
Prawns fried in chefs special lightly spiced batter served with beetroot chutney.
ADD $12.90
Tandoori Chicken
Whole or half chicken on the bone, marinated overnight in yogurt and spices, broiled in the tandoori clay oven.
ADD Half $14.90
ADD Full $22.90
Chicken Tikka (Bhatti da Chicken)
Tender chicken fillets marinated in yogurt, tandoori spices and cooked in the tandoor.
ADD $14.90
Lucknowi Sheek Kebab - 4 Pieces
Lamb mince pre marinated with exotic spices and herbs skewered and grilled in a clay oven.
ADD $14.90
Chilli Garlic Chicken (Chef’s Recommendation)
Spiced and seasoned crispy fried chicken sauteed with onion and capsicum in chef’s special chilli garlic sauce.
ADD $14.90
Malai Kebab - 4 Pieces
Truly luscious lip-smacking smooth and creamy chicken kebabs mildly flavoured with cheese, herbs and spices and grilled to perfection.
ADD $14.90
Kochi Fish Fry - 2 Pieces
Barramundi fillet portions battered in chickpea flour seasoned with special south Indian spices, fried to crisp, served with mint sauce.
ADD $14.90
Spice29 Platter - For 2
Combination of 2 pcs each of chicken tikka, sheek kebab, palak galouti kebabs and onion bhaji.
ADD $22.90
Adraki Lamb Cutlets (Ginger Flavoured) - 4 Pieces
Succulent baby lamb cutlets marinated in yogurt, ginger, garlic with fresh garam masala and broiled in the tandoor.
ADD $24.90
Mains - Seafood
Mains - Seafood
Goenchi Koddi (Goan Style Curry) (Spices29 Signature Dish)
A 364-day special from the heart of Goa, best had with hot steaming rice. Cooked with special selected spices with a touch of coconut cream, tamarind, and kokum.
ADD $23.90
Aachari
Absolutely ravishing recipe which hails from Awadhi cuisine of Uttar Pradesh. Achari got its name due to the presence of Achari / pickled flavours into it. It is cooked in mustard oil with onion seeds, mustard seeds, fennel and fenugreek seeds.
ADD $23.90
Malabari (Kerala Style)
Pieces of fish fillets or prawns smothered and marinated in mild spices and herbs, cooked to perfection on slow fire with onion and capsicum.
ADD $23.90
Vindaloo (A Goan Portuguese Specialty)
A fiery red hot blend of spices with a touch of vinegar cooked with a sharp tangy sauce, which is sure to set your taste buds, alight.
ADD $23.90
Kajipu Curry
Tempered with fried onion, mustard seeds, curry leaves and cooked in thick creamy coconut sauce with a touch of tamarind pulp.
ADD $23.90
Mango Prawns
Prawns cooked in rich creamy mango sauce. (Prawns only)
ADD $23.90
Mains - Chicken
Mains - Chicken
Butter Chicken (Murgh Makhni)
Tender pieces of boneless chicken marinated overnight and cooked in tandoori oven and smothered in a rich creamy tomato flavoured sauce.
ADD $21.90
Mango Chicken
Boneless pieces of chicken simmered in mango pulp and tossed with mustard seeds and curry leaves (Sweet in taste).
ADD $21.90
Chicken Khurchan (Tikka Masala)
Medium spices tandoori boneless chicken pieces sauteed with onions, tomatoes and capsicum in a medium dry creamy sauce.
ADD $21.90
Jaffrani Chicken Korma
Tender pieces of boneless chicken cooked on slow fire in a rich creamy almond and cashew paste curry.
ADD $21.90
Chicken Curry Dhaba Style (Spices 29 Special)
An Indian roadside diner speciality in northern India a fully flavoured, excellent curry to go with hot tandoori roti.
ADD $21.90
Chicken Lababdar
Murgh Lababdar is a signature Mughal dish that is rich and decadent. The literal meaning of the word ‘Lababdar’ when associated with food means unbridled indulgence, something so good that you are bound to surrender.
ADD $21.90
Mains - Lamb
Mains - Lamb
Lehsuni Gosht (Garlic Lamb)
Lamb infused with garlic and spices slow cooked in a semi thick gravy.
ADD $22.90
Lamb with Apricot and Crisp Potato Threads
Tender juicy lamb pieces cooked in creamy sauce with apricots and then garnished with crisp potato threads.
ADD $22.90
Lamb Rogan Josh
A popular preparation of lamb curry in the Kashmiri style with rich and aromatic gravy topped with chopped coriander.
ADD $22.90
Lamb Chennai (Madras Style)
An excellent aromatic curry in South Indian style tempered with mustard seeds and curry leaves topped with coconut cream.
ADD $22.90
Lamb Dhansak (Chef’s Recommendation)
A traditional Parsi recipe with lamb cooked mixed with vegetables and yellow lentils.
ADD $22.90
Mains - Goat
Mains - Goat
Goat Zalferhaiz (Chef’s Recommendation)
Slowly and tenderly cooked peices of goat bone on in Kashmiri style, sweet and tangy sauce topped with capsicum and onion.
ADD $23.90
Mains - Beef
Mains - Beef
Mumbai Beef (Bombay Style)
Juicy tender pieces of beef cooked in onion and tomato gravy with potatoes with a touch of fenugreek and cream.
ADD $22.90
Beef Vindaloo
Fiery delicacy from Goa cooked with exotic spices and vinegar.
ADD $22.90
Beef Kolhapuri
Succulent pieces of beef slowly cooked to tenderness in Maharashtrian style with spices sure to tingle your taste buds.
ADD $22.90
Beef Saag (Spinach)
Punjabi style dish made with puree of spinach and slowly cooked in selected spices with a touch of cream.
ADD $22.90
Fennel Beef Masala
Diced beef cooked in a semi thick curry with a touch of freshly roasted ground fennel and selected spices.
ADD $22.90
Mains - Vegetable
Mains - Vegetable
Rajwadi Sabj Mahal (Mixed Vegetable Curry)
Mixed vegetables cooked in Rajasthani style tempered in handpicked dry spices. The feel and tase of real vegetables.
ADD $17.90
Vegetable Korma
Mixed vegetables cooked in rich creamy sauce made with almonds and cashew nut paste.
ADD $17.90
Dal-E- Spices 29
Assorted lentils (yellow dal), Traditional Tadka dal cooked in tomato-onion based gravy, finished with curry leaves and mustard seeds.
ADD $17.90
Dal Butter Masala (Makhni)
Punjabi style smoky flavoured black lentils cooked on slow fire and infused with rich creamy tomato-based sauce.
ADD $17.90
Potato Sukhi Bhaji (Bombay Style Potatoes)
Our speciality potatoes cooked in Mumbai style with tomato-based sauce with a touch of Kasturi methi.
ADD $17.90
Paneer Tikka Masala
Delicious creamy and flavourful dish made by grilling paneer and simmering in a masala gravy. Paneer tikka masala literally translates to grilled chunks of cottage cheese and spicy gravy.
ADD $18.90
Potato Eggplant
A vegan special cooked in North Indian style to go best with Naan or Roti.
ADD $19.90
Malai Kofta
Dumplings of cottage cheese, potato, dry fruits and spices cooked in a thick sauce of crushed tomatoes, almond meal & cream.
ADD $18.90
Rice
Rice
Plain Saffron Rice
ADD Small $3.00
ADD Large $4.00
Jeera Rice or Cumin Rice
Rice cooked and tossed with cumin seeds.
ADD $4.90
Coconut Rice
Rice tossed in coconut sauce (Sweet).
ADD $6.90
Peas Pulao
Fresh peas cooked with rice with a touch of spices.
ADD $6.90
Kashmiri Pulao
Rice cooked with dry fruits and a touch of rich cream (Sweet in taste).
ADD $6.90
Vegetable Biryani
Basmati rice and fresh vegetables cooked in together with authentic spices with a touch of coriander and mint topped with fried brista.
ADD $18.90
Shahi Biryani
Basmati rice and chosen meat cooked in together with authentic spices with a touch of coriander and mint topped with fried brista.
ADD $21.90
Prawn Biryani
Basmati rice and deveined prawns cooked in together with authentic spices with a touch of coriander and mint topped with fried brista.
ADD $23.90
Tandoori Breads
Tandoori Breads
Plain Naan
Bread cooked in tandoori oven in Indian style.
ADD $3.50
Roti (Whole Meal)
Whole meal bread cooked in a tandoori oven.
ADD $4.00
Garlic Naan
Bread cooked in tandoori oven with granules of garlic.
ADD $4.00
Cheese Naan
Bread cooked in tandoori oven stuffed with mouth-watering tasty cheese.
ADD $5.00
Cheese and Garlic Naan
Bread cooked in tandoori oven stuffed with mouth-watering tasty cheese and topped with garlic granules.
ADD $5.50
Potato and Pea Kulcha
Bread cooked in tandoori oven stuffed with lightly spiced potatoes and peas.
ADD $6.00
Lamb Mince Naan
Bread cooked in tandoori oven stuffed with lightly spices juicy lamb mince and cheese.
ADD $6.00
Shahi Darbari Naan
Bread cooked in tandoori oven stuffed with tasty cheese and tandoori chicken pieces.
ADD $6.00
Peshawari Naan
Bread cooked in tandoori oven stuffed with sweetened dry fruits, coconut, and a touch of cream.
ADD $6.00
Spinach and Cheese Naan
Bread cooked in tandoori oven stuffed with spinach and cheese.
ADD $6.00
Amritsari Paneer Kulcha (Punjab Special)
Bread cooked in tandoori oven stuffed with paneer and tangy spices.
ADD $6.50
Side Dishes
Side Dishes
Papadums - 4 Pieces
ADD $3.00
Cucumber Raita
ADD $3.00
Tomato and Onion Salad (Kuchumber)
ADD $3.00
Sweet Mango Chutney
ADD $3.00
Lime Pickle
ADD $3.00
Hot Chilli Pickle
ADD $3.00
Banana and Coconut
ADD $3.00
Mint Chutney
ADD $3.00
Beetroot Sauce (Chef's Special)
ADD $3.00
Date and Tamarind Sauce
ADD $3.00
Side Dish Platter
Combination of any 3 above.
ADD $8.00
Desserts
Desserts
Gulab Jamun - 2 Pieces
Dumplings made of rice flour, semolina and khoya fried and submerged in sweet sugar syrup.
ADD $5.00
Rice Kheer (Rose Flavoured)
Rice pudding with mixed fruits and nuts with a touch of aromatic rose essence.
ADD $5.00
Mango Cherry Ice Cream
Homemade mango ice-cream, with glazed cherries, a must try one.
ADD $5.00
Drinks
Drinks
Soft Drinks (Cans Only)
ADD $4.00
Mineral Water (Still)
ADD $3.50
Mineral Water (Sparkling)
ADD $4.00
Lime and Lemon BItters
ADD $5.00
Plain Lassi
Yogurt drink from the North of India, your choice of sweet or savoury.
ADD Savoury $6.00
ADD Sweet $6.00
Mango Lassi
Mango flavoured sweet yogurt drink from the North of India.
ADD $6.00
Restaurant Info

Spices 29 Goan Indian Restaurant

34 Blackwall Rd, Woy Woy 2256

1300 753 323

info@ozfoodhunter.com.au

Del: 17:30 - 21:30
Pick: 11:00 - 14:30, 16:30 - 21:30

MON:-

TUE: 11:00-14:30 16:30-21:30

WED: 11:00-14:30, 16:30-21:30

THU: 11:00-14:30, 16:30-21:30

FRI: 11:00-14:30, 16:30-21:30

SAT: 11:00-14:30, 16:30-21:30

SUN: 16:30 - 21:30

Safe & Secured! Precautious Social distancing delivery from our Venue partners

More Info

Our Spices 29 Goan Indian Restaurant is one of the Indian restaurant in Woy Woy, NSW which is well known for the specialized dishes such as Chef's Specials, Entree, Mains - Seafood, Mains - Chicken, Mains - Lamb, Mains - Goat, Mains - Beef, Mains - Vegetable, Rice, Tandoori Breads, Side Dishes, Desserts, Drinks and a lot more. ...We serve and present our delicious food with great pleasure and practice to make your meal and time prominently enjoyable. Our services also include delivery and takeaway with the comfort of ordering online through ozfoodhunter. Read more

Top Rated
All Ratings and Reviews
Additional Offers
OZ05 offer

10%

NOV2024

app joining offer
X

We are Opening at 11:00, Do you wanna to order for Today? Choose time and continue.

Early Bird Offer

Offer Image
BEFORE 06:00 PM
EARLYBIRD5

Top Restaurant Chains

Contact Us

  • 152 Wickham st, Fortitude valley, Brisbane, QLD-4006, Australia
  • info@ozfoodhunter.com.au
  • 1300 753 323

Links

News Letter

Common Wealth Bank

Secure Payment Gateway

  • paypal
  • Master Card
  • Visa Card
  • Americian Express

© COPYRIGHT 2024 OZFOODHUNTER. ALL RIGHTS RESERVED

x