Connoisseur Cookies and Cream (470ml Tub)
We crush premium dark chocolate cookies and fold them gently into rich vanilla ice cream. So making the perfect cookies and cream ice cream is nearly as much fun as eating it.
Maxibon Caramel Rough Nut
A creamy slab of vanilla loaded with butterscotch pieces and lashings of caramel sauce, sandwiched between two caramel biscuits at one end and smothered in choc coating and peanuts at the other.
Connoisseur Cookies and Cream (Stick)
These perfect cookies are crushed and folded generously through our famously rich vanilla ice cream. We then wrap them in premium milk chocolate and add even more of the crumbly good stuff to the outside
Connoisseur Salted Caramel Macadamia (Stick)
Within the murray river lie ancient pink salt flakes. We mix them into our classic gooey caramel sauce, and whip it generously through rich caramel flavoured ice cream. Itâ€™s then locked away inside a layer of premium milk chocolate and macadamias