Chingaari Indian Restaurant Menu
Chingaari Indian Restaurant

Chingaari Indian Restaurant

3/61 Burnett Street, Buderim 4556 CLOSED

Indian Restaurant

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Sweet Lassi
ADD $7.00
Mango Lassi
ADD $7.00
Water Bottle / Sparkling Mineral
ADD $4.00
Coke
ADD $4.00
Diet Coke
ADD $4.00
Lemonade
ADD $4.00
Lemon Squash
ADD $4.50
Lemon Lime Bitter
ADD $4.50
Ginger Beer
ADD $4.50
Orange Juice
ADD $4.50
Pakora (4 Pieces Per Serve)
A Popular snack made with a secret spice chickpea batter and deep fried.
ADD Onion $7.00
ADD Mix Vegetable $7.00
ADD Potato (Bhonda) $7.00
ADD Paneer $7.00
ADD Prawn $12.50
Samosa (2 Pieces Per Serve)
A hand made Plain Flour pastry with onion seeds and filled with spices
ADD Vegetable $9.00
ADD Beef Mince $9.00
ADD Mix Entree $13.00
Murugh Tikka (4pieces)
Boneless Chicken marinated over night and cooked in tandoori oven.
ADD Entree $10.50
ADD Main $20.00
Tandoori Chicken (Half Chicken)
Chicken with bones marinated in yoghurt and spices and cooked in tandoor
ADD Entree $10.50
ADD Main $20.00
Chicken Nawabi (4 pieces)
Boneless Chicken marinated in cashews, cream, cardmom powder, then cooked in tandoori oven
ADD Entree $10.50
ADD Main $20.00
Barrah Kebab
Lamb chops marinated in tandoori spices and cooked in tandoori oven.
ADD Entree $12.50
ADD Main $24.00
Tandoori Prawns (Jinga Jal Pari) (4 pieces)
Prawn’s marinated in ajowan, lemon juice and chef spices.
ADD Entree $12.50
ADD Main $23.00
Tandoori Fish (Sahi Macchi Tikka) (4 pieces)
Fish marinated in ajowan, green masala paste and cooked in tandoori oven.
ADD Entree $12.50
ADD Main $23.00
Tandoori Mix Platter
One Piece Murugh Tikka, Chicken Nawabi, Barrah Kebab, Tandoori Prawns and tandoori fish
ADD Entree $13.50
ADD Main $26.00
Plain Naan (DFO)
A soft bread made of plain flour and egg baked in the tandoori oven.
ADD $4.50
Garlic Naan (DFO)
Naan topped with fresh garlic.
ADD $5.00
Potato Naan (DFO)
Tandoori Naan stuffed with spiced potato.
ADD $5.00
Cheese Naan (DFO)
Tandoori Naan stuffed with cottage cheese.
ADD $5.00
Cheese and Spinach Naan (DFO)
Tandoori Naan stuffed with cottage cheese and spinach.
ADD $5.00
Roti (DFO)
A traditional Indian bread made of whole meal flour.
ADD $4.50
Plain Paratha (DFO)
Whole meal flour flaky layered bread with butter.
ADD $5.50
Aloo Paratha (DFO)
Whole meal bread cooked in a tandoor stuffed with spiced potato.
ADD $5.00
Chicken Naan (DFO)
Tandoori Naan filled with Chicken tikka pieces.
ADD $5.00
Kheema Naan (DFO)
Tandoori Naan stuffed with spiced beef mince.
ADD $5.00
Kheema Paratha (DFO)
A whole meal bread with a filling of spicy Beef mince.
ADD $5.00
Spicy Naan (DFO)
Tandoori naan topped with ginger, garlic, chilli and chef special blend of herbs and spices.
ADD $5.00
Kashmiri Naan (DFO)
Tandoori naan stuffed with mix dried fruit.
ADD $5.00
Masala Kulcha (DFO)
Tandoori naan stuffed with potato and cottage cheese with Chef’s secret spices
ADD $5.00
Masala Kulcha (D)
Tandoori naan stuffed with potato, cottage cheese with chef’s secret spices
ADD $5.00
Sweet Mango Chutney (V)
ADD $3.50
Yoghurt and Cucumber Raita (D)
ADD $4.00
Indian Salad (V)
ADD $4.00
Mint Chutney (V)
ADD $3.00
Tomato Chutney (V)
ADD $3.00
Pickle (Chilli, Lemon, Mango) (V)
ADD Chilli $3.00
ADD Lemon $3.00
ADD Mango $3.00
Pappadums (4 pieces) (V)
ADD $3.00
Butter Chicken
Tender boneless chicken cooked in tandoor and finished with tomatoes, ground almonds and cream.
ADD $21.50
Chicken Tikka Masala
Boneless tandoori cooked chicken with onions, tomatoes, capsicum and almond sauce.
ADD $21.50
Chicken Lahori
Boneless chicken cooked with ground cashew nuts, ginger finished with spinach and cream.
ADD $21.50
Chicken Khorma
Chicken cooked in yoghurt and cashew nuts.
ADD $21.50
Chicken Madras
Chicken cooked with South Indian Spices and finished with coconut cream.
ADD $21.50
Chicken Jal-Frezi
Chicken pan fried with cumin seeds, onions, tomatoes, capsicum and fresh coriander
ADD $21.50
Chicken Achari
Chicken cooked in chef special pickled spices for tangy taste.
ADD $21.50
Chicken Saag
Chicken cooked with onions, tomatoes, chopped spinach and finished with dash of cream.
ADD $21.50
Chicken Balti
Chicken pan fried with onion, tomatoes, capsicum and freshcorriander and finished with dash of cream.
ADD $21.50
Chicken Dhansak
Chicken cooked with Lentil in creamy sauce.
ADD $21.50
Chicken Vindaloo (hot only)
A traditional goan curry prepared for hot and sour spicy taste with potatoes.
ADD $21.50
Chicken Curry
Lightly spiced aromatic Sri Lankan curry
ADD $21.50
Lamb Rogan Josh
Lamb cooked with Kashmiri spices, fried ground onion and fresh coriander.
ADD $21.50
Lamb Khorma
Diced lamb cooked with yoghurt and ground cashew nuts to make a truly delightful curry.
ADD $21.50
Lamb Madras
Diced lamb cooked with traditional South Indian Spices and finish with coconut cream.
ADD $21.50
Lamb Jal-Frezi
Lamb pan fried with cumin seeds, onion, tomatoes, capsicum and fresh coriander
ADD $21.50
Lamb Masala
Juicy Pieces of lamb and potatoes simmered in a creamy onion masala and herb sauce.
ADD $21.50
Dalacha Gosht
Tender pieces of lamb combined with lentils in a creamy sauce.
ADD $21.50
Sabji Gosht
Diced lamb cooked with mix vegetables.
ADD $21.50
Lamb Pasanda
A unique lamb curry cooked in tomato based sauce with ground almonds, ginger and coriander
ADD $21.50
Lamb Saagwala
Lamb cooked with onions, tomatoes and chopped spinach finish with dash of cream.
ADD $21.50
Lamb Vindaloo
Traditional goan curry prepared for hot and sour spicy test with potatoes.
ADD $21.50
Lamb Curry
Lightly spiced aromatic Sri Lankan curry
ADD $21.50
Beef Khorma
Diced beef cooked with yoghurt and ground cashew nuts to make a truly delightful curry.
ADD $21.50
Beef Do Pyaz
Tender diced beef in an onion based masala with green coriander
ADD $21.50
Beef Madras
Beef cooked with traditional south Indian spices and finished with coconut cream.
ADD $21.50
Beef Jal-Frezi
Beef pan fried with cumin seeds, onions, tomatoes, capsicum and fresh coriander
ADD $21.50
Beef Masala
Juicy pieces of beef and potatoes simmered in a creamy onion masala and herb sauce.
ADD $21.50
Beef Harabara
Diced beef cooked with mix vegetables and spinach.
ADD $21.50
Beef Sagwala
Beef cooked with onions, tomatoes, chopped spinach and finished with dash of cream.
ADD $21.50
Beef Vindaloo
Traditional goan curry prepared for hot and sour spicy taste with potatoes.
ADD $21.50
Beef Curry
Lightly spiced aromatic Sri Lankan curry
ADD $21.50
Goat Rogan Josh
Goat cooked with Kashmiri spices, fried ground onion and fresh coriander.
ADD $22.00
Goat Khorma
Diced goat cooked with yoghurt and ground cashew nuts to make a truly delightful curry
ADD $22.00
Goat Madras
Diced goat cooked with traditional south Indian spices and finished with coconut cream.
ADD $22.00
Goat Jal-Frezi
Goat pan fried with cumin seeds, onions, tomatoes, capsicum and fresh coriander
ADD $22.00
Goat Masala
Juicy pieces of goat and potatoes simmered in a creamy onion masala and herb sauce.
ADD $22.00
Dalcha Goat
Tender pieces of goat combined with lentils in a creamy sauce.
ADD $22.00
Sabji Goat
Diced goat cooked with mixed vegetables.
ADD $22.00
Goat Pasanda
A unique goat curry cooked in a tomato based sauce with ground almonds, ginger and coriander
ADD $22.00
Goat Sagwala
Goat cooked with onions, tomatoes, chopped spinach and finished with dash of cream.
ADD $22.00
Goat Vindaloo
Traditional goan curry prepared for hot and sour spicy taste with potatoes.
ADD $22.00
Goat Curry
Lightly spiced aromatic Sri Lankan curry.
ADD $22.00
Prawn Curry
A traditional king prawn Indian Curry with spices and coconut milk.
ADD $23.50
Prawn Saag
Fresh king prawns and spinach sautéed with tomatoes, onion and cooked in a creamy sauce.
ADD $23.50
Prawn Masala
Fresh king prawns cooked in red masala paste with onions, tomatoes and capsicum.
ADD $23.50
Prawn Jal-Frezi
Pan fried prawns with cumin seeds, onions, tomatoes, capsicum and fresh coriander
ADD $23.50
Butter Prawn
Prawns cooked with ground almonds and spinach in a creamy tomato sauce.
ADD $23.50
Prawn Vindaloo (hot only
Traditional hot prawn curry from goa, marinated in vinegar, garlic, ginger and hot spices.
ADD $23.50
Fish Molee
Fresh fish marinated with roasted spices then cooked with chopped onions, tomatoes and finished with a creamy coconut sauce.
ADD $23.50
Mixed Vegetable Madras (DF)
Fresh mix of vegetables cooked with tradtional South Indian spices and finished with coconut cream.
ADD $17.50
Navratan Khorma
An array of fresh garden vegetables cooked in spices, yoghurt and cashew paste.
ADD $17.50
Vegetable Saagwala
A combination of seasonal vegetables with spinach and spices.
ADD $17.50
Aloo Masala
A spicy dish of potatoes and peas, cooked in a almond tomato paste.
ADD $17.50
Nargisi Kofta
Spicy balls of my vegetables and cottage cheese, cooked in a curry of tomatoes, spices and ground almonds.
ADD $17.50
Vegetable Jal-Frezi
Pan fried vegetables with cumin seeds, onions, tomatoes, capsicum and fresh coriander.
ADD $17.50
Palak Paneer
Cottage cheese cooked with spinach, onions, tomatoes and capsicum.
ADD $17.50
Pumpkin Dall
Pumpkin cooked with lentils and fresh coriander.
ADD $17.50
Saag Aloo
Cubed potatoes pan fried with cumin seeds, spinach, ginger and garlic.
ADD $17.50
Dal Saagwala
Lentil cooked with chopped spinach, onions and tomatoes.
ADD $17.50
Vegetable Pasanda
Fresh garden vegetable curry cooked with spices, finished with almond and cream
ADD $17.50
Dal Maharani
A classic combination of mix lentil cooked with secret spices and flavoured with fresh coriander
ADD $17.50
Mutter Pulao (DFO)
Basmati Rice pan fried with green peas.
ADD $6.50
Coconut Rice
ADD $7.50
Hydrabadi vegetable dum Biryani (Served with Raita)
This extremely popular Biryani from South India, cooked in a authentic way and finished with fresh mint, coriander, fried onion and rose water.
ADD $19.00
Hydrabadi dum Biryani (Served with Raita)
This extremely popular Biryani from the South India, cooked in a authentic way and finished with fresh mint, coriander, fried onion and rose water
ADD Chicken $22.50
ADD Lamb $22.50
ADD Beef $22.50
Gulab Jamun
A delicacy sweet from East India, dumpling of home made cottage cheese served with warm syrup.
ADD $6.50
Kulfi
Indian Ice Cream made with milk, almonds and pistachio nuts.
ADD $6.50
Vanilla
ADD $6.60
Chocolate
ADD $6.60
Beverages
Beverages
Sweet Lassi
ADD $7.00
Mango Lassi
ADD $7.00
Water Bottle / Sparkling Mineral
ADD $4.00
Coke
ADD $4.00
Diet Coke
ADD $4.00
Lemonade
ADD $4.00
Lemon Squash
ADD $4.50
Lemon Lime Bitter
ADD $4.50
Ginger Beer
ADD $4.50
Orange Juice
ADD $4.50
Entrees
Entrees
Pakora (4 Pieces Per Serve)
A Popular snack made with a secret spice chickpea batter and deep fried.
ADD Onion $7.00
ADD Mix Vegetable $7.00
ADD Potato (Bhonda) $7.00
ADD Paneer $7.00
ADD Prawn $12.50
Samosa (2 Pieces Per Serve)
A hand made Plain Flour pastry with onion seeds and filled with spices
ADD Vegetable $9.00
ADD Beef Mince $9.00
ADD Mix Entree $13.00
Tandoori Entrees
Tandoori Entrees
Murugh Tikka (4pieces)
Boneless Chicken marinated over night and cooked in tandoori oven.
ADD Entree $10.50
ADD Main $20.00
Tandoori Chicken (Half Chicken)
Chicken with bones marinated in yoghurt and spices and cooked in tandoor
ADD Entree $10.50
ADD Main $20.00
Chicken Nawabi (4 pieces)
Boneless Chicken marinated in cashews, cream, cardmom powder, then cooked in tandoori oven
ADD Entree $10.50
ADD Main $20.00
Barrah Kebab
Lamb chops marinated in tandoori spices and cooked in tandoori oven.
ADD Entree $12.50
ADD Main $24.00
Tandoori Prawns (Jinga Jal Pari) (4 pieces)
Prawn’s marinated in ajowan, lemon juice and chef spices.
ADD Entree $12.50
ADD Main $23.00
Tandoori Fish (Sahi Macchi Tikka) (4 pieces)
Fish marinated in ajowan, green masala paste and cooked in tandoori oven.
ADD Entree $12.50
ADD Main $23.00
Tandoori Mix Platter
One Piece Murugh Tikka, Chicken Nawabi, Barrah Kebab, Tandoori Prawns and tandoori fish
ADD Entree $13.50
ADD Main $26.00
Indian Breads
Indian Breads
Plain Naan (DFO)
A soft bread made of plain flour and egg baked in the tandoori oven.
ADD $4.50
Garlic Naan (DFO)
Naan topped with fresh garlic.
ADD $5.00
Potato Naan (DFO)
Tandoori Naan stuffed with spiced potato.
ADD $5.00
Cheese Naan (DFO)
Tandoori Naan stuffed with cottage cheese.
ADD $5.00
Cheese and Spinach Naan (DFO)
Tandoori Naan stuffed with cottage cheese and spinach.
ADD $5.00
Roti (DFO)
A traditional Indian bread made of whole meal flour.
ADD $4.50
Plain Paratha (DFO)
Whole meal flour flaky layered bread with butter.
ADD $5.50
Aloo Paratha (DFO)
Whole meal bread cooked in a tandoor stuffed with spiced potato.
ADD $5.00
Chicken Naan (DFO)
Tandoori Naan filled with Chicken tikka pieces.
ADD $5.00
Kheema Naan (DFO)
Tandoori Naan stuffed with spiced beef mince.
ADD $5.00
Kheema Paratha (DFO)
A whole meal bread with a filling of spicy Beef mince.
ADD $5.00
Spicy Naan (DFO)
Tandoori naan topped with ginger, garlic, chilli and chef special blend of herbs and spices.
ADD $5.00
Kashmiri Naan (DFO)
Tandoori naan stuffed with mix dried fruit.
ADD $5.00
Masala Kulcha (DFO)
Tandoori naan stuffed with potato and cottage cheese with Chef’s secret spices
ADD $5.00
Masala Kulcha (D)
Tandoori naan stuffed with potato, cottage cheese with chef’s secret spices
ADD $5.00
Side Dishes
Side Dishes
Sweet Mango Chutney (V)
ADD $3.50
Yoghurt and Cucumber Raita (D)
ADD $4.00
Indian Salad (V)
ADD $4.00
Mint Chutney (V)
ADD $3.00
Tomato Chutney (V)
ADD $3.00
Pickle (Chilli, Lemon, Mango) (V)
ADD Chilli $3.00
ADD Lemon $3.00
ADD Mango $3.00
Pappadums (4 pieces) (V)
ADD $3.00
Main Courses (Chicken)
Main Courses (Chicken)
Butter Chicken
Tender boneless chicken cooked in tandoor and finished with tomatoes, ground almonds and cream.
ADD $21.50
Chicken Tikka Masala
Boneless tandoori cooked chicken with onions, tomatoes, capsicum and almond sauce.
ADD $21.50
Chicken Lahori
Boneless chicken cooked with ground cashew nuts, ginger finished with spinach and cream.
ADD $21.50
Chicken Khorma
Chicken cooked in yoghurt and cashew nuts.
ADD $21.50
Chicken Madras
Chicken cooked with South Indian Spices and finished with coconut cream.
ADD $21.50
Chicken Jal-Frezi
Chicken pan fried with cumin seeds, onions, tomatoes, capsicum and fresh coriander
ADD $21.50
Chicken Achari
Chicken cooked in chef special pickled spices for tangy taste.
ADD $21.50
Chicken Saag
Chicken cooked with onions, tomatoes, chopped spinach and finished with dash of cream.
ADD $21.50
Chicken Balti
Chicken pan fried with onion, tomatoes, capsicum and freshcorriander and finished with dash of cream.
ADD $21.50
Chicken Dhansak
Chicken cooked with Lentil in creamy sauce.
ADD $21.50
Chicken Vindaloo (hot only)
A traditional goan curry prepared for hot and sour spicy taste with potatoes.
ADD $21.50
Chicken Curry
Lightly spiced aromatic Sri Lankan curry
ADD $21.50
Main Courses (Lamb)
Main Courses (Lamb)
Lamb Rogan Josh
Lamb cooked with Kashmiri spices, fried ground onion and fresh coriander.
ADD $21.50
Lamb Khorma
Diced lamb cooked with yoghurt and ground cashew nuts to make a truly delightful curry.
ADD $21.50
Lamb Madras
Diced lamb cooked with traditional South Indian Spices and finish with coconut cream.
ADD $21.50
Lamb Jal-Frezi
Lamb pan fried with cumin seeds, onion, tomatoes, capsicum and fresh coriander
ADD $21.50
Lamb Masala
Juicy Pieces of lamb and potatoes simmered in a creamy onion masala and herb sauce.
ADD $21.50
Dalacha Gosht
Tender pieces of lamb combined with lentils in a creamy sauce.
ADD $21.50
Sabji Gosht
Diced lamb cooked with mix vegetables.
ADD $21.50
Lamb Pasanda
A unique lamb curry cooked in tomato based sauce with ground almonds, ginger and coriander
ADD $21.50
Lamb Saagwala
Lamb cooked with onions, tomatoes and chopped spinach finish with dash of cream.
ADD $21.50
Lamb Vindaloo
Traditional goan curry prepared for hot and sour spicy test with potatoes.
ADD $21.50
Lamb Curry
Lightly spiced aromatic Sri Lankan curry
ADD $21.50
Main Courses (Beef)
Main Courses (Beef)
Beef Khorma
Diced beef cooked with yoghurt and ground cashew nuts to make a truly delightful curry.
ADD $21.50
Beef Do Pyaz
Tender diced beef in an onion based masala with green coriander
ADD $21.50
Beef Madras
Beef cooked with traditional south Indian spices and finished with coconut cream.
ADD $21.50
Beef Jal-Frezi
Beef pan fried with cumin seeds, onions, tomatoes, capsicum and fresh coriander
ADD $21.50
Beef Masala
Juicy pieces of beef and potatoes simmered in a creamy onion masala and herb sauce.
ADD $21.50
Beef Harabara
Diced beef cooked with mix vegetables and spinach.
ADD $21.50
Beef Sagwala
Beef cooked with onions, tomatoes, chopped spinach and finished with dash of cream.
ADD $21.50
Beef Vindaloo
Traditional goan curry prepared for hot and sour spicy taste with potatoes.
ADD $21.50
Beef Curry
Lightly spiced aromatic Sri Lankan curry
ADD $21.50
Main Courses (Goat)
Main Courses (Goat)
Goat Rogan Josh
Goat cooked with Kashmiri spices, fried ground onion and fresh coriander.
ADD $22.00
Goat Khorma
Diced goat cooked with yoghurt and ground cashew nuts to make a truly delightful curry
ADD $22.00
Goat Madras
Diced goat cooked with traditional south Indian spices and finished with coconut cream.
ADD $22.00
Goat Jal-Frezi
Goat pan fried with cumin seeds, onions, tomatoes, capsicum and fresh coriander
ADD $22.00
Goat Masala
Juicy pieces of goat and potatoes simmered in a creamy onion masala and herb sauce.
ADD $22.00
Dalcha Goat
Tender pieces of goat combined with lentils in a creamy sauce.
ADD $22.00
Sabji Goat
Diced goat cooked with mixed vegetables.
ADD $22.00
Goat Pasanda
A unique goat curry cooked in a tomato based sauce with ground almonds, ginger and coriander
ADD $22.00
Goat Sagwala
Goat cooked with onions, tomatoes, chopped spinach and finished with dash of cream.
ADD $22.00
Goat Vindaloo
Traditional goan curry prepared for hot and sour spicy taste with potatoes.
ADD $22.00
Goat Curry
Lightly spiced aromatic Sri Lankan curry.
ADD $22.00
Main Courses (Seafood)
Main Courses (Seafood)
Prawn Curry
A traditional king prawn Indian Curry with spices and coconut milk.
ADD $23.50
Prawn Saag
Fresh king prawns and spinach sautéed with tomatoes, onion and cooked in a creamy sauce.
ADD $23.50
Prawn Masala
Fresh king prawns cooked in red masala paste with onions, tomatoes and capsicum.
ADD $23.50
Prawn Jal-Frezi
Pan fried prawns with cumin seeds, onions, tomatoes, capsicum and fresh coriander
ADD $23.50
Butter Prawn
Prawns cooked with ground almonds and spinach in a creamy tomato sauce.
ADD $23.50
Prawn Vindaloo (hot only
Traditional hot prawn curry from goa, marinated in vinegar, garlic, ginger and hot spices.
ADD $23.50
Fish Molee
Fresh fish marinated with roasted spices then cooked with chopped onions, tomatoes and finished with a creamy coconut sauce.
ADD $23.50
Main Courses(Vegetable)
Main Courses(Vegetable)
Mixed Vegetable Madras (DF)
Fresh mix of vegetables cooked with tradtional South Indian spices and finished with coconut cream.
ADD $17.50
Navratan Khorma
An array of fresh garden vegetables cooked in spices, yoghurt and cashew paste.
ADD $17.50
Vegetable Saagwala
A combination of seasonal vegetables with spinach and spices.
ADD $17.50
Aloo Masala
A spicy dish of potatoes and peas, cooked in a almond tomato paste.
ADD $17.50
Nargisi Kofta
Spicy balls of my vegetables and cottage cheese, cooked in a curry of tomatoes, spices and ground almonds.
ADD $17.50
Vegetable Jal-Frezi
Pan fried vegetables with cumin seeds, onions, tomatoes, capsicum and fresh coriander.
ADD $17.50
Palak Paneer
Cottage cheese cooked with spinach, onions, tomatoes and capsicum.
ADD $17.50
Pumpkin Dall
Pumpkin cooked with lentils and fresh coriander.
ADD $17.50
Saag Aloo
Cubed potatoes pan fried with cumin seeds, spinach, ginger and garlic.
ADD $17.50
Dal Saagwala
Lentil cooked with chopped spinach, onions and tomatoes.
ADD $17.50
Vegetable Pasanda
Fresh garden vegetable curry cooked with spices, finished with almond and cream
ADD $17.50
Dal Maharani
A classic combination of mix lentil cooked with secret spices and flavoured with fresh coriander
ADD $17.50
Exotic Rice Selection
Exotic Rice Selection
Mutter Pulao (DFO)
Basmati Rice pan fried with green peas.
ADD $6.50
Coconut Rice
ADD $7.50
Hydrabadi vegetable dum Biryani (Served with Raita)
This extremely popular Biryani from South India, cooked in a authentic way and finished with fresh mint, coriander, fried onion and rose water.
ADD $19.00
Hydrabadi dum Biryani (Served with Raita)
This extremely popular Biryani from the South India, cooked in a authentic way and finished with fresh mint, coriander, fried onion and rose water
ADD Chicken $22.50
ADD Lamb $22.50
ADD Beef $22.50
Indian Desserts
Indian Desserts
Gulab Jamun
A delicacy sweet from East India, dumpling of home made cottage cheese served with warm syrup.
ADD $6.50
Kulfi
Indian Ice Cream made with milk, almonds and pistachio nuts.
ADD $6.50
Ice Creams
Ice Creams
Vanilla
ADD $6.60
Chocolate
ADD $6.60
Restaurant Info

Chingaari Indian Restaurant

3/61 Burnett Street, Buderim 4556

1300 753 323

info@ozfoodhunter.com.au

Pick: 16:30 - 21:00

MON:-

TUE: 16:30-21:00

WED: 16:30-21:00

THU: 16:30-21:00

FRI: 16:30-21:00

SAT: 16:30-21:00

SUN: 16:30 - 21:00

Safe & Secured! Precautious Social distancing delivery from our Venue partners

More Info

Our Chingaari Indian Restaurant is one of the Indian Restaurant restaurant in Buderim, QLD which is well known for the specialized dishes such as Beverages, Entrees, Tandoori Entrees, Indian Breads, Side Dishes, Main Courses (Chicken), Main Courses (Lamb), Main Courses (Beef), Main Courses (Goat), Main Courses (Seafood), Main Courses(Vegetable), Exotic Rice Selection, Indian Desserts, Ice Creams and a lot more. ...We serve and present our delicious food with great pleasure and practice to make your meal and time prominently enjoyable. Our services also include takeaway with the comfort of ordering online through ozfoodhunter. Read more

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Contact Us

  • 152 Wickham st, Fortitude valley, Brisbane, QLD-4006, Australia
  • info@ozfoodhunter.com.au
  • 1300 753 323

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