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Anand Sagar Indian Restaurant Nerang

31 Station Street, Nerang 4211
Anand Sagar Indian Restaurant Nerang
Indian
Pick: 17:00 - 21:00
Min. Delivery: $40.00
Min. Delivery Fee: $5.00

Popular Dishes

Butter Chicken tender morsels of chicken tikka simmered in a mild, velvety sauce, this exceptional dish is best enjoyed with garlic naan or parsee saffron rice
$16.95 Add
Beef Vindaloo the 'must have' Goan favourite of succulent beef with hot spices in vinegar, finished off in a fiery tamarind sauce, if you like it hotter, request our Dynamite Sambol and watch the sparks fly
$16.95 Add
Cheese Naan with herb, cheese and chilli filling
$6.50 Add

Appetizers

Bhajiya Medley morsels of spinach, cauliflower, onions & potato dipped in savoury chickpea batter, deep fried and served with mint & yoghurt dip
$6.95 Add
Punjabi Sumosa spicy potato & diced vegetables, flavoured with coriander, encased in cumin pastry and served with ginger and jaggery chutney
$5.95 Add
Spring Rolls vegetarian spring rolls served with sweet chilli sauce
$6.95 Add
Karahee Prawns ocean king prawns tossed in cumin, turmeric and chilli and dressed with coriander and lemon
$8.95 Add
Sheekh Kebab (Cooked in the Clay Pot Oven) prime minced lamb blended in herbs and spices, skewered, then baked in the tandoori oven and served with mint & yoghurt dip
$8.95 Add
Kulmee Kebab (Cooked in the Clay Pot Oven) succulent chicken wings marinated in green masala, basil and lemon, then cooked to perfection in the tandoor
$8.95 Add
Chef's Platter (for 2 people) a selection of tandoori & vegetarian appetizers
$17.95 Add
Vegetarian Platter (for 2 people) combination of samosa, vegetarian spring rolls and bahajia
$12.95 Add

Accompaniments

Selection of Our Homemade Dips and Chutneys
$3.95 Add
Raita yoghurt dip with cucumber, tomato, onion and coriander
$3.50 Add
Kuchoomber sliced onion, tomatoes, lemon & coriander salad
$3.50 Add
Mixed Pickles
$1.95 Add

Chicken

Chicken Rogan Josh a very fine chicken dish, prepared here according to a very old recipe obtained from the Srinagar Royal kitchens in 1981
$16.95 Add
Chicken Korma chicken pieces cooked with cashew nuts & cream
$16.95 Add
Butter Chicken tender morsels of chicken tikka simmered in a mild, velvety sauce, this exceptional dish is best enjoyed with garlic naan or parsee saffron rice
$16.95 Add
Mango Chicken chicken in a Bowen mango flavour sauce
$16.95 Add
Tandoori Chicken (Cooked in the Clay Pot Oven) tender spring chicken marinated in yoghurt, ginger, garlic and our homemade tandoori spice, served with shaved onion, fresh salad, coriander and lemon
$16.95 Add
Chicken Tikka chunky chicken marinated in home ground tandoori spice, fresh ginger, lemon and yoghurt, served with crisp salad
$16.95 Add
Chicken Saag-vala (Chicken & Spinach) chunky chicken cooked with spinach, garlic and spices (mild to hot)
$16.95 Add
Chicken Vindaloo chicken marinated and cooked with selected spices and our famous vindaloo sauce
$16.95 Add
Chicken Madras chicken curry prepared with coconut milk, onions and masala
$16.95 Add
Chicken Jalfrazi chicken pieces cooked with capsicum, potato, tomato and special sauce
$16.95 Add
Chicken Masala boneless chicken cooked in herbs, spices and onions
$16.95 Add
Chicken Tikka Malsala boneless tandoori chicken finished in curry made from melted tomatoes, with fresh capsicum, potato, spices and a hint of cream
$16.95 Add
Daal Cha (Lamb, Beef or Chicken) the chef's special combination, your choice of meat is simmered with lentils and flavoured with fresh herbs, spices and ging
$16.95 Add
Lahori Sagwala a unique yet tasty combination of boneless tandoori chicken, kebab and spinach cooked with onion, tomato, ginger, fresh herbs and mughal spices
$16.95 Add
Tandoori Daal boneless tandoori chicken is simmered with lentils, tomatoes, fresh coriander and herbs
$16.95 Add

Lamb

Lamb Rogan Josh a very fine kushmeeri lamb dish, prepared here according to avery old recipe obtained from the Srinagar Royal kitchens in 1981
$17.45 Add
Lamb Madras a fragrant lamb curry prepared with coconut milk, onions and masala
$17.45 Add
Lamb Saag-vala (Lamb with Spinach) this superb 2 in 1 combination was created by some obscure master chef from punjab, I can only humbly follow
$17.45 Add
Lamb Korma tender chunky morsels, simmered in a golden aromatic sauce, enriched with yoghurt
$17.45 Add
Lamb Vindaloo hot dish of lamb cooked with spices and vindaloo sauce
$17.45 Add
Shahi Lamb Curry emperor's most favourite lamb curry cooked with onions, peas, capsicum and special medium sauce
$17.45 Add
Balti Lamb tender diced lamb sauteed in wok with onion, capsicum, tomato and garam masala
$17.45 Add
Achar Gosht tender lamb cooked in a spicy pickle paste
$17.45 Add

Beef

Beef Korma tender beef pieces cooked with cream and cashew nuts
$16.95 Add
Beef Vindaloo the 'must have' Goan favourite of succulent beef with hot spices in vinegar, finished off in a fiery tamarind sauce, if you like it hotter, request our Dynamite Sambol and watch the sparks fly
$16.95 Add
Beef Shacootee (as only we make it!) mangalore style concoction of diced beef in rich tomato and onion base, enjoy this with parsee saffron rice of hot naan
$16.95 Add
Beef Jalfrazi tender beef pieces cooked with capsicum, potato and tomato
$16.95 Add
Beef Madras there are many variations of th is fine curry, our presentation incorporates tender chunky beef, simmered in unmistakable South Indian style spices with coconut milk
$16.95 Add
Beef Saag-vala (Beef & Spinach) needless to say, we offer you this version to captivate your taste buds! goes extremely well with steamed rice
$16.95 Add

Goat

Goat Curry Pakistani style spicy goat meat on the bone simmered gently with cinnamon & cloves in a rich tomato sauce
$18.95 Add

Seafood

Prawn Korma prawns cooked with cashew nuts, peas & cream
$18.95 Add
Cochin Fish & Prawn Curry tender chunks of fish & local prawns, simmered in a spicy lime and coconut sauce, perfumed with fresh ginger and coriander, best enjoyed with steamed rice
$18.95 Add
Dukshin Prawn Curry our very own creation of ocean prawns simmered in lightly spiced aromatic sauce with fresh lemon, please request either a hot or mild preparation
$18.50 Add
Tandoori Prawns (Cooked in the Clay Pot Oven) fresh, plump, local Queensland prawns marinated in our home ground tandoori spices and yoghurt, served on a bed or crisp salad
$18.95 Add
Prawn Vindaloo or Fish Vindaloo mouth watering local Queensland prawns/ fish cooked in hot vindaloo sauce
$18.95 Add
Shahi Spinach Prawn Curry king prawns cooked in a creamy sauce with spinach, garlic and spices
$18.95 Add
Prawn Tikka Masala prawn finished in curry made from melted tomatoes with fresh capsicum, potato and a hint of cream
$18.95 Add
Prawn Malabar prawns cooked in coconut, tamarind spiced sauce with fresh coriander
$18.95 Add

Vegemight Delight (Vegetables)

Daal daal of the day
$13.95 Add
Daal Makhni (Black Lentils) black lentils cooked overnight on slow, slow fire and then blended with spices and a touch of cream
$13.95 Add
Vegetable Korma seasonal vegetables cooked in a mild creamy sauce
$13.95 Add
Vegetable Madras seasonal vegetables cooked in a mild coconut sauce
$13.95 Add
Daal Subzee our unique combination of lentils and fresh seasonal vegetables, cooked slowly to retain the flavour and flavoured with fresh lemon juice and ginger
$13.95 Add
Maale Kee Subzee choice fresh vegetables simmered in a mildly spiced sauce with a hint of ginger, garlic, curry leaves and sambhur masala
$13.95 Add
Chana Masala chickpeas cooked in exotic spice & fresh herbs
$13.95 Add
Alloo, Matter & Paneer potatoes, peas and paneer cooked in a masala sauce
$14.95 Add
Pa-Iuck Paneer* - Alu-Pa-Luck or Daal Pa-Iuck chopped spinach sauteed with onion, garlic, tomato and Ghoda masala, enriched with homemade paneer or potato or daal, * paneer is homemade mild curds, traditionally a rich source of non-meat protein
$14.95 Add
Paneer Mukh-nee silken soft chunks of homemade paneer simmered in velvety curry sauce
$14.95 Add
Malai Kofta a smooth mixture of potato and cheese dumplings served in creamy sauce
$14.95 Add
Masala Paneer cottage cheese sauteed with capsicum, onions and tomatoes
$14.95 Add
Bombay Potato potatoes in a sauce with aromatic spices
$13.95 Add
Paneer Mushroom cottage cheese pieces & mushrooms simmered in a tangy sauce
$14.95 Add

Fresh Baked from Our Tandoor

Naan sour dough chunky flat bread
$2.95 Add
Garlic Naan dressed with crushed garlic
$3.50 Add
Pudeena Naan dressed with mint flakes
$3.95 Add
Alloo Naan with a savoury potato & vegetable filling
$5.45 Add
Cheese Naan with herb, cheese and chilli filling
$6.50 Add
Indian Pizza an usual, yet tasty creation of mince, vegetables, cheese with a blend of secret spices
$5.95 Add
Alloo & Cheese Naan with savoury potato, veges & cheese
$6.50 Add
Keema Naan with savoury mince meet filling
$5.45 Add
Paratha crisp, butter layered, wholemeal bread
$3.95 Add
Pudeena Paratha with mint flakes and seasoning
$3.95 Add
Rotee wholemeal unleavened flat bread
$2.95 Add
Pay-shaw-ree with dry fruits, nuts & cinnamon
$6.50 Add

Rice

Steamed Basmati Rice
$3.00 Add
Vugha-rayla Chaavul fluffy rice flavoured with cloves, cardamon and mace, tossed with diced vegetables, turmeric and fresh shallots
$8.50 Add
Parsee Pulao true saffron rice enriched with nuts, sultanas and apricots
$6.00 Add
Biryani of Chicken or Lamb or Beef or Vegetable basmati rice cooked with aromatic herbs, spices and yoghurt with meat of your choice
$15.95 Add
Prawn Biryani rice cooked with fresh prawn & spices with the meat of your choice
$17.95 Add

Children's Menu

Fish and Chips
$5.95 Add
Chicken Nuggets and Chips
$5.95 Add
Butter Chicken with Rice
$10.95 Add

Desserts

Gulab Jaman traditional dairy based dumplings, immersed in rose flavoured syrup, served with ice cream
$6.00 Add
Mango Kulfi authentic Indian diary based frozen dessert with mango, pistachio, almonds, green cardamon and saffron - served with fruit salad
$5.50 Add
Vanilla Ice Cream
$3.25 Add

Beverages

Soft Drinks
Bottle $4.50 Add Can $2.95 Add
Fruit Juice
$4.95 Add
Mineral Water
$3.95 Add
Iced Tea
Bottle $3.95 Add
Sparkling Water
Bottle $4.95 Add
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