Our Cafe Chennai - South Indian is one of the Indian restaurant in Clearview, SA which is well known for the specialised dishes such as Vegetarian starters, Non vegetarian starters, IDLI, DOSA (Appetizers or Mains), OOTHAPAM, MAINS CAFE CHENNAI SPECIALS, THALIS, TANDOORI PLATTERS, INDO CHINESE FLAVOURS, NON VEGETARIAN CURRIES CHICKEN, LAMB, BEEF, GOAT(with bones for the extra flavour), FISH, PRAWN, VEGETARIAN CURRIES, HOMEMADE FRESH INDIAN BREADS, Tandoori Naan, EGG DISHES, RICE VARIETIES, ACCOMPANIMENTS, HOMEMADE DRINKS, DESSERTS, DEALS and a lot more. ...We serve and present our delicious food with great pleasure and practise to make your meal and time prominently enjoyable. Our services also include delivery and takeaway with the comfort of ordering online through ozfoodhunter. Read more
Kothu parota
This very popular delicacy in South India is made by mincing parota (a layered flatbread made from plain flour), egg, meat and salna, a spicy sauce.
Royal Non Veg Thali
Platter of 3 curries from butter chicken,chicken varuval, malabar lamb accompanied by chicken 65, parota, rice, pappadam, salad and dessert
CHICKEN TIKKA PLATTER
Boneless chicken pieces marinated and oven baked in tandoor served along with flavoured rice, tandoori bread, mint sauce, salad and tomato chutney
ChickenNasiGoreng/MeeGoreng/ Kwayteow
A fusion of Indian and Chinese flavors to noodles/rice/rice noodels with sautéed onion, sambal paste and Chicken 65 pieces.
Chettinad Chickpea Curry
Soft and tender boiled chickpeas cooked with spices, fresh herbs and finished with an onion and tomato curry sauce and coconut cream
Kerala Mixed Veg Korma
Garden vegetables is cooked in a flavorful paste of ground coconut, chilies, curry leaves and also completed with a dash of coconut cream
Biryani
Biryani is made by infusing the rich flavors of spices such as cardamom, bay leaves, cloves, star aniseed, etc to the aromatic Basmati rice along with either vegetables or meat and some fresh herbs. Served with cucumber carrot raitha.
